Southbend HDC-24 24" Countertop Cast Iron Radiant Charbroiler, Natural Gas

Designed for professional chefs, the Southbend HDC-24 24" Charbroiler combines durability and precision to elevate your kitchen’s performance. Its natural gas-powered stainless steel burners and heavy-duty cast iron radiants provide consistent, high heat for perfect searing, grilling, and charbroiling. The insulated double-wall design retains heat, reducing energy waste while maintaining optimal cooking conditions—critical for busy restaurant environments. With independent control valves for each of the four burners, you can adjust heat zones to suit different cooking needs, from delicate seafood to thick steaks. This charbroiler’s stainless steel front and aluminized steel rear/bottom panels resist corrosion, ensuring longevity even in high-volume settings.

Cleanup is effortless with 5" rear and side splashes that contain mess, a 4" grease trough for spatula access, and a crumb tray to capture debris. The reversible grates extend cooking times, while the 2-sided cooking surface eliminates the need to flip food mid-cook—key features for chefs prioritizing efficiency. Whether you're outfitting a new restaurant or upgrading your existing equipment, the Southbend HDC-24 delivers the performance, durability, and precision that commercial kitchens demand.

Built to withstand the rigors of professional cooking, this charbroiler is backed by a 1-year limited warranty on parts and labor, giving you peace of mind. Its compact 24" width fits seamlessly into commercial kitchen layouts, making it a versatile choice for restaurants, catering businesses, and foodservice operations. Don’t compromise on quality—equip your kitchen with a charbroiler that delivers reliable, high-performance cooking every time.