The Southbend H4367A 36" 4-burner gas range with convection oven is a game-changer for commercial kitchens, combining precision cooking with unmatched power. Designed for professional chefs, this range features four Pyromax burners, each delivering 31,000 BTU, ensuring rapid, consistent heat for searing, sautéing, and simmering. The 160,000 BTU total output guarantees even the busiest kitchens can maintain peak performance without compromise. Pairing gas cooking with a 30,000 BTU/hr electric hybrid convection oven, this unit offers versatility—whether you're baking, roasting, or proofing, the convection oven delivers even heat distribution and precise temperature control. Ideal for restaurants, catering, or large-scale food service operations, the Southbend H4367A is built to withstand the demands of a commercial kitchen, featuring a durable stainless steel construction, adjustable legs, and a 22.5" flue riser with shelf. Its manual controls provide a familiar, hands-on cooking experience, while the LP gas compatibility ensures flexibility in fuel types. For chefs and kitchen managers seeking a reliable, high-performance range that elevates cooking capabilities, the Southbend H4367A is the smart investment. Don't let kitchen limitations hold your menu back—upgrade to the H4367A and experience the difference in speed, precision, and durability.