348-H4366DLPSouthbendModel H4366D
Southbend H4366D 36" 5 Burner Gas Range w/ Standard Oven, Liquid Propane
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The Southbend H4366D is a high-performance 36" 5-burner gas range with Pyromax burners, delivering 179K BTU for exceptional heat control. Built with stainless steel, it’s ideal for commercial kitchens demanding precision and durability.
Key features
- 015-burner gas range with (3) star/sauté burners and (2) Pyromax burners for precise heat control
- 02179,000 BTU total output for rapid, even cooking—ideal for high-volume restaurant kitchens
- 03Stainless steel construction (front, sides, shelf) for durability and corrosion resistance
- 04Standing pilot ignition for reliable performance, plus a standard electric hybrid oven for versatile baking
- 05CSA and NSF certified, with a 0.75" gas inlet and 22.5" flue riser for safe, efficient operation
Description
The Southbend H4366D 36" 5-burner gas range is a game-changer for professional kitchens, combining precision cooking with rugged durability. Designed for commercial use, this range features (3) star/sauté burners at the front and (2) Pyromax burners at the back, providing unmatched heat control and responsiveness. With a total output of 179,000 BTU, it ensures rapid, even cooking—critical for high-volume restaurant environments. The stainless steel front, sides, and shelf not only add to its sleek aesthetic but also resist corrosion, making it a long-lasting investment. Whether you're searing, sautéing, or simmering, this range delivers consistent performance, reducing downtime and improving workflow efficiency. Its standing pilot ensures reliable ignition, while the standard oven (electric hybrid) offers versatile baking options. Ideal for restaurants, catering, and foodservice operations, the Southbend H4366D meets the demands of professional chefs who prioritize both performance and durability. Elevate your culinary operations with equipment built to last—order yours today and experience the Southbend difference in every dish.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 31000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Sauté/Pyromax
- Controls
- Manual
- Depth (in)
- 34
- Gas Inlet Size
- 0.75
- Gas Type
- LP
- Heat
- Gas/Electric
- Height (in)
- 59.5
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 5
- Number of Ovens
- Single
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 2
- Racks per Standard Oven
- 1
- Range Configuration
- Burners
- Rating
- Better
- Series
- Ultimate
- Standard Oven BTU/hr
- 45000
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 179000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 36
- Weight
- 660.00
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