Upgrade your commercial kitchen with the Southbend H4365A, a premium 36" gas range designed for high-volume restaurants and culinary professionals. This versatile unit combines the power of 5 burners (3 non-clog front burners and 2 high-performance Pyromax burners at the back) with a 22.5" electric hybrid convection oven, delivering 179,000 BTU of cooking power. Perfect for professional chefs who demand precision, efficiency, and durability, this range is built to handle the toughest kitchen environments. The stainless steel construction, adjustable legs, and NSF/CSA certification ensure compliance with commercial kitchen standards, while the standing pilot and manual controls provide reliable, consistent performance. Whether you're searing, simmering, or baking, the H4365A delivers superior heat control and even cooking, making it a must-have for any professional kitchen.