Southbend H4363A 36" 6 Burner Gas Range w/ Convection Oven, Liquid Propane

The Southbend H4363A 36" 6-Burner Gas Range with Convection Oven is a powerhouse for commercial kitchens, combining premium performance with professional-grade versatility. This gas range, fueled by liquid propane, delivers 198,000 BTU total output across its six sauté burners (24,000 BTU each), ensuring rapid, even heat distribution for precise cooking. The included 30,000 BTU hybrid convection oven adds multi-functional baking and roasting capabilities, making it ideal for restaurants that need both speed and precision. Its stainless steel front, sides, and shelf provide durability and easy maintenance, while the 6" adjustable legs accommodate uneven floors. Perfect for high-volume kitchens, this Southbend range is built to meet the demands of professional chefs while adhering to NSF and CSA safety standards. Whether you're cooking sous vide, searing, or baking, the H4363A delivers consistent results with its standing pilot igniter and robust construction. Designed with operational efficiency in mind, this commercial gas range includes standard grates, a 22.5" flue riser with a shelf, and three oven racks, maximizing workspace and functionality. The convection oven’s even air circulation ensures perfectly baked goods, while the LP gas compatibility makes it a flexible choice for mobile or outdoor kitchens. The 34" depth allows ample clearance for burners, and the 0.75" gas inlet size ensures compatibility with standard propane tanks. For altitudes above 2,000 feet, customers should contact Southbend customer service for optimal performance guidance. This range isn’t just an investment in equipment—it’s an investment in efficiency, reliability, and professional-grade results that elevate your restaurant’s culinary performance. Restaurant owners and kitchen managers will appreciate the H4363A’s combination of power and precision. The manual controls provide straightforward operation, while the convection oven’s 26" x 24" x 14" dimensions fit seamlessly into commercial kitchen layouts. Whether you’re outfitting a new restaurant or upgrading an existing one, the Southbend H4363A delivers the performance, durability, and safety standards (CSA, NSF) that professional kitchens require. Upgrade your cooking infrastructure today and experience the difference a high-BTU, convection-enhanced gas range can make in your kitchen.