348-H4361DNGSouthbendModel H4361D
Southbend H4361D 36" 6 Burner Gas Range w/ Standard Oven, Natural Gas
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The Southbend H4361D is a powerful 36" 6-burner gas range with 198,000 BTU, a standard electric hybrid oven, and durable stainless steel construction—ideal for high-performance restaurant kitchens.
Key features
- 016 high-performance burners with 33,000 BTU per burner, totaling 198,000 BTU for rapid, even heating—ideal for grilling, sautéing, and high-volume cooking.
- 02Stainless steel construction with front, sides, and shelf for durability, corrosion resistance, and effortless cleaning in professional kitchens.
- 0319.5" electric hybrid standard oven for versatile baking, roasting, or proofing, with manual controls for precise temperature management.
- 04Includes 22.5" flue riser with shelf and 6" adjustable legs, optimizing space while providing easy access for cleaning and maintenance.
- 05NSF and CSA certified for compliance with commercial kitchen safety and sanitation standards—perfect for restaurants in the U.S. and Canada.
Description
The Southbend H4361D 36" 6-Burner Gas Range is a top-tier choice for professional kitchens demanding reliability, performance, and durability. Designed for high-volume restaurant operations, this commercial gas range delivers 198,000 BTU of power across six non-clog burners, ensuring consistent heat distribution and precise temperature control. Its stainless steel front, sides, and shelf resist corrosion and are easy to clean, making it a long-lasting workhorse for demanding culinary environments. The included 19.5" electric hybrid standard oven provides versatility, while the 22.5" flue riser with shelf enhances functionality without sacrificing space efficiency. Perfect for chefs and kitchen managers seeking a robust, NSF- and CSA-certified range that meets commercial-grade standards, the Southbend H4361D is built to handle the rigors of daily restaurant operations. Whether you're outfitting a fast-paced bistro, a high-end steakhouse, or a busy café, this range delivers the power, precision, and durability professionals demand. Order yours today and elevate your kitchen’s performance.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 33000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Depth (in)
- 34
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Heat
- Gas/Electric
- Height (in)
- 59.5
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 6
- Number of Ovens
- Single
- Open Burner BTU (ea)
- 33000
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 2
- Racks per Standard Oven
- 1
- Range Configuration
- Burners
- Rating
- Better
- Series
- Ultimate
- Standard Oven BTU/hr
- 45000
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 198000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 36
- Weight
- 660.00
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