Southbend H4361A-2GR 36" 2 Burner Gas Range w/ Griddle & Convection Oven, Liquid Propane - Image 1
1 / 3
SKU: 348-H4361A2GRLP
Brand: Southbend
Model: H4361A-2GR

Southbend H4361A-2GR 36" 2 Burner Gas Range w/ Griddle & Convection Oven, Liquid Propane

The Southbend H4361A-2GR is a versatile 36" 2-burner gas range with a griddle and convection oven, delivering 114,000 BTU for high-performance cooking. Ideal for commercial kitchens seeking precision and efficiency.

Key Features

  • 2-burner gas range with **114,000 BTU** power for high-speed cooking—ideal for commercial kitchens with high-volume demands.
  • Includes a **24" griddle (right side)** and **30,000 BTU/hr hybrid convection oven (26"W x 24"D x 14"H)** for versatile cooking in one unit.
  • Stainless steel construction (front, sides, shelf, 6" legs) with **non-clog burners, standard grates, and standing pilot** for durability and reliability.
  • **CSA and NSF certified**—meets strict safety and sanitation standards for commercial kitchens, including altitudes up to 2,000 feet.
  • Space-efficient **43.6" depth** with **22-1/2" flue riser shelf** for storage, designed for tight commercial kitchen layouts.
Starting from $11600.00/unit

Volume discounts available

Elevate your restaurant’s cooking capabilities with the **Southbend H4361A-2GR**—a **36" 2-burner gas range with griddle and convection oven**, designed for professional kitchens that demand speed, durability, and versatility. This **commercial gas range** combines **114,000 BTU** power with a **hybrid convection oven (30,000 BTU/hr)**, ensuring consistent, high-quality results for grilling, frying, and baking. Whether you’re outfitting a fast-casual eatery, a full-service restaurant, or a catering kitchen, this **Southbend gas range** delivers the precision and performance needed to meet demanding service demands without compromising on quality. Built for **restaurant-grade reliability**, the H4361A-2GR features **non-clog burners with standard grates**, a **24" griddle on the right side**, and a **standing pilot** for reliable ignition. The **stainless steel construction** (front, sides, shelf, and 6" adjustable legs) ensures durability, while the **22-1/2" flue riser with shelf** provides practical storage. This **commercial gas range** is backed by **CSA and NSF certifications**, meeting strict safety and sanitation standards—critical for any commercial kitchen. Its **43.6" depth** and **liquid propane compatibility** make it a seamless fit for spaces with limited clearance, and the **manual controls** offer simplicity without sacrificing performance. For restaurants prioritizing **efficiency and workflow**, the H4361A-2GR stands out with its **dual-function design**—seamlessly transition from griddle cooking to oven baking without losing momentum. The **26"W x 24"D x 14"H convection oven** delivers even heat distribution, perfect for roasting, proofing, and finishing dishes. Whether you’re cooking burgers, breakfast dishes, or large batches of fries, this **Southbend gas range** ensures consistency and speed. With **3 included oven racks**, it’s ready to tackle high-volume environments while maintaining a clean, professional aesthetic. Don’t let kitchen limitations hold back your menu—**order the Southbend H4361A-2GR today** and experience the difference in performance, durability, and versatility that sets it apart from standard commercial ranges.