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348-H4361A2GLNGSouthbendModel H4361A-2GL
Product specification

Southbend H4361A-2GL 36" 2 Burner Gas Range w/ Griddle & Convection Oven, Natural Gas

Southbend H4361A-2GL 36" 2 Burner Gas Range w/ Griddle & Convection Oven, Natural Gas — image 1 of 2

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The Southbend H4361A-2GL is a powerhouse 36" 2-burner gas range with a left-side griddle and hybrid convection oven, delivering 114,000 BTU for commercial-grade performance. Built for durability with stainless steel construction and NSF/CSA certification.

Key features

  • 01Dual-function power: 2 x 33,000 BTU open burners + 24" left-side griddle for versatile cooking (grilling, frying, searing)
  • 02High-performance hybrid convection oven (32,000 BTU/hr) for even baking, roasting, and proofing—perfect for bread, pastries, and large batches
  • 03Stainless steel construction with 6" adjustable legs for durability and stability in high-traffic commercial kitchens
  • 04NSF/CSA certified for safety and compliance; natural gas operation with 0.75" gas inlet (ideal for most restaurant setups)
  • 05Space-saving design (43.6" depth) with 22.5" flue riser shelf and 3 included oven racks for efficient workflow optimization

Description

Elevate your kitchen operations with the Southbend H4361A-2GL 36" 2-Burner Gas Range with Griddle & Convection Oven—a versatile, high-performance workhorse designed for demanding commercial kitchens. This dual-function unit combines the power of two 33,000 BTU open burners and a 24" left-side griddle with a 32,000 BTU/hr hybrid convection oven, offering unmatched versatility for grilling, frying, baking, and roasting. Whether you're running a bustling restaurant, café, or catering service, this Southbend range delivers consistent heat, even cooking, and durability—key reasons why chefs trust Southbend for their most critical equipment. The stainless steel construction, adjustable 6" legs, and NSF/CSA compliance ensure longevity and safety, while the standing pilot system provides reliable ignition for natural gas operation. Ideal for kitchens needing space efficiency without sacrificing performance, this range is built to handle the daily grind with ease. Upgrade your kitchen today and experience the Southbend difference.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Convection Oven
BTU / Burner
33000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open
Controls
Manual
Convection Oven BTU/hr
32000
Convection Oven Dimensions
26"W x 24"D x 14"H
Depth (in)
43.6
Gas Inlet Size
0.75
Gas Type
NG
Griddle Location
Left
Griddle Width (in)
24
Heat
Gas/Electric
Height (in)
59.5
Hertz
60
Installation Type
Freestanding
Max Temp
550
Number of Burners
2
Number of Ovens
Single
Open Burner BTU (ea)
33000
Phase
1
Plate Thickness (in)
1/2
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Convection Oven
5
Racks per Convection Oven
3
Range Configuration
Burners/Griddle
Rating
Better
Series
Ultimate
Total BTU
114000
Vent
Backriser w/ hi-shelf
Voltage
208
Warranty
1-year Limited Parts & Labor
Width (in)
36
Weight
660.00
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