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SKU: 348-4607DD2RRNG
Brand: Southbend
Model: 4607DD-2RR
Southbend 4607DD-2RR 60" 4 Burner Gas Range w/ Griddle/Broiler & (2) Standard Ovens, Natural Gas
The Southbend 4607DD-2RR is a high-performance 60" commercial gas range with 4 Pyromax burners, a raised griddle/broiler, and 2 standard ovens. Ideal for demanding restaurant kitchens, delivering 283,500 BTU and CSA/NSF certification for safety and efficiency.
Key Features
- •4 Pyromax Burners: 40,000 BTU per burner for precise, high-heat cooking—ideal for searing, sautéing, and grilling in high-volume kitchens.
- •Raised Griddle/Broiler (24" Width): Perfect for grilling, broiling, and charing, with a dedicated space for versatile cooking on the right side.
- •2 Standard Ovens with Battery Spark Ignition: Reliable, even heat for baking and roasting, with included racks and 22-1/2" flue risers for efficient ventilation.
- •Stainless Steel Construction: Durable, easy-to-clean stainless steel front, sides, and shelf, plus 6" adjustable legs for stability and longevity.
- •NSF & CSA Certified: Meets strict commercial kitchen safety and sanitation standards, ensuring compliance and peace of mind for restaurant operators.
Starting from $8890.00/unit
Volume discounts available
The Southbend 4607DD-2RR 60" 4-Burner Gas Range with Griddle/Broiler and 2 Standard Ovens is a powerhouse for professional kitchens, combining versatility, durability, and high-performance cooking capabilities. Designed for restaurants and commercial kitchens, this natural gas range features 4 Pyromax burners, delivering 40,000 BTU per burner for precise, even heat distribution. The raised griddle/broiler on the right side offers 24" of cooking space, perfect for grilling, searing, and broiling, while the 2 standard ovens with battery spark ignition provide reliable heat for baking and roasting. Each oven includes a rack and a 22-1/2" flue riser with a shelf, ensuring efficient ventilation and easy cleanup.
This Southbend commercial range is built for heavy-duty use, with a stainless steel front, sides, shelf, and 6" adjustable legs for stability and longevity. The NSF and CSA certifications guarantee compliance with commercial kitchen safety standards, making it a trusted choice for chefs and restaurant operators. With a total output of 283,500 BTU, this range is ideal for high-volume kitchens that demand consistent performance. The manual controls and standing pilot ignition system add to its reliability, ensuring smooth operation even in fast-paced environments.
Why choose the Southbend 4607DD-2RR? It’s not just about the specifications—it’s about the difference it makes in your kitchen. Whether you’re outfitting a new restaurant or upgrading an existing one, this range offers the perfect balance of functionality, durability, and efficiency. Its 60" width provides ample cooking space, while the standard oven base ensures stability and ease of movement. Ideal for restaurants, cafes, and catering operations, this gas range is designed to handle the demands of professional cooking while maintaining efficiency and safety. Invest in a commercial range that stands the test of time and delivers exceptional performance—order the Southbend 4607DD-2RR today and experience the difference in your kitchen.