348-4606DD2RRNGSouthbendModel 4606DD-2RR
Southbend 4606DD-2RR 60" 5 Burner Gas Range w/ Griddle/Broiler & (2) Standard Ovens, Natural Gas
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The Southbend 4606DD-2RR is a high-performance 60" commercial gas range with 5 burners, a right-side griddle/broiler, and 2 standard ovens, delivering 302,500 BTU for efficient cooking in demanding kitchens.
Key features
- 015-burner configuration: 3 front star/sauté burners and 2 rear Pyromax burners for versatile cooking, including high-heat grilling and precise sautéing
- 02Right-side raised griddle/broiler with 24" width for efficient flat-top cooking and grilling in tight kitchen spaces
- 032 standard ovens with battery spark ignition and included racks, providing ample capacity for baking and roasting
- 04302,500 BTU total output for rapid, consistent heat—ideal for busy commercial kitchens
- 05Stainless steel construction with 6" adjustable legs, 22-1/2" flue riser with shelf, and standing pilot for durability and easy maintenance
Description
The Southbend 4606DD-2RR 60" Commercial Gas Range is a powerhouse designed for high-volume kitchens, combining five high-efficiency burners, a raised griddle/broiler, and two standard ovens in a single unit. Ideal for restaurants and commercial kitchens, this natural gas range delivers 302,500 BTU of heat output, ensuring rapid, consistent cooking for grilling, searing, and baking. Its stainless steel construction and adjustable legs provide durability and flexibility, while the Pyromax burners offer superior flame control for professional cooking precision. Whether you're outfitting a busy bistro, a high-end steakhouse, or a catering kitchen, this Southbend range delivers the performance, reliability, and efficiency that commercial chefs demand. Built to CSA and NSF standards, it meets the strictest safety and sanitation requirements, giving you peace of mind in a high-traffic environment.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 40000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Sauté/Pyromax
- Controls
- Manual
- Depth (in)
- 34
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Griddle Location
- Right
- Griddle Width (in)
- 24
- Heat
- Gas
- Height (in)
- 59.5
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 5
- Number of Ovens
- Double
- Plate Thickness (in)
- 1/2
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 2
- Racks per Standard Oven
- 1
- Range Configuration
- Burners/Griddle/Broiler
- Rating
- Better
- Series
- Ultimate
- Special Features
- Spark Ignition
- Standard Oven BTU/hr
- 45000
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 302500
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 1075.00
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