Southbend 4606DD-2RR 60" 5 Burner Gas Range w/ Griddle/Broiler & (2) Standard Ovens, Liquid Propane - Image 1
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SKU: 348-4606DD2RRLP
Brand: Southbend
Model: 4606DD-2RR

Southbend 4606DD-2RR 60" 5 Burner Gas Range w/ Griddle/Broiler & (2) Standard Ovens, Liquid Propane

The Southbend 4606DD-2RR is a high-performance 60" gas range with 5 burners (3 star/sauté, 2 Pyromax), a 24" griddle/broiler, and 2 standard ovens. Built with stainless steel and 302,500 BTU, it's designed for demanding restaurant kitchens.

Key Features

  • High-performance 5-burner gas range with 31,000 BTU per burner, delivering 302,500 BTU total for powerful, consistent heat
  • Includes a 24" raised griddle/broiler on the right side for versatile flat-top cooking, perfect for breakfast, griddled items, and searing
  • 2 standard ovens with battery spark ignition provide additional baking and roasting capacity, each with a built-in rack
  • Stainless steel construction with 6" adjustable legs ensures durability, professional aesthetics, and easy positioning
  • CSA and NSF certified for safety and compliance with commercial kitchen standards; designed for LP gas use with a 0.75" gas inlet
Starting from $8890.00/unit

Volume discounts available

The Southbend 4606DD-2RR 60" 5-burner gas range is a powerhouse built for professional kitchens, combining precision cooking performance with durability. Featuring 3 front star/sauté burners and 2 rear Pyromax burners, this range delivers 302,500 BTU of heat output, ensuring consistent, high-quality cooking for grilling, sautéing, and searing. The included 24" raised griddle/broiler on the right side provides versatility for flat-top cooking, while the 2 standard ovens with battery spark ignition offer additional capacity for baking and roasting. Its stainless steel construction with a 6" adjustable leg base ensures longevity and professional-grade aesthetics. Ideal for restaurants, catering kitchens, and high-volume foodservice operations, this range is designed to meet the demands of fast-paced environments. With a CSA and NSF certification, it meets rigorous commercial kitchen standards, ensuring safety and efficiency. Whether you're outfitting a new restaurant or upgrading existing equipment, the Southbend 4606DD-2RR delivers the power, precision, and durability that professional chefs require.