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348-4605DD2RRLPSouthbendModel 4605DD-2RR
Product specification

Southbend 4605DD-2RR 60" 5 Burner Gas Range w/ Griddle/Broiler & (2) Standard Ovens, Liquid Propane

Southbend 4605DD-2RR 60" 5 Burner Gas Range w/ Griddle/Broiler & (2) Standard Ovens, Liquid Propane — image 1 of 1
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The Southbend 4605DD-2RR is a powerful 60" commercial gas range with a 24" griddle/broiler, 5 burners (including Pyromax), and 2 standard ovens. Ideal for high-volume kitchens, this LP-powered range delivers 302,500 BTU and features durable stainless steel construction.

Key features

  • 015-burner power: Includes 3 non-clog front burners and 2 rear Pyromax burners for precise, high-BTU cooking (302,500 BTU total).
  • 02Versatile design: Features a 24" griddle/broiler on the right side plus 2 standard ovens with battery spark ignition and included racks.
  • 03Durable construction: Stainless steel front, sides, and shelf with 6" adjustable legs and 22-1/2" flue riser with shelf for long-lasting performance.
  • 04LP-compatible: Designed for liquid propane, with a 0.75" gas inlet size—ideal for commercial kitchens with LP infrastructure.
  • 05Compliance & reliability: CSA and NSF certified, with standing pilot light for consistent ignition and minimal maintenance.

Description

Upgrade your commercial kitchen with the Southbend 4605DD-2RR, a versatile 60" gas range designed for high-performance cooking. This LP-powered unit combines a 24" griddle/broiler on the right side with 5 burners—including two rear Pyromax burners for precise heat control—delivering a total output of 302,500 BTU. Perfect for restaurants, catering, or institutional kitchens, this range balances power, efficiency, and durability with a stainless steel front, sides, and shelf. The two standard ovens, each with battery spark ignition, provide reliable bake and roast capabilities, while the 22-1/2" flue riser with shelf ensures optimal ventilation. With a standard oven base, 6" adjustable legs, and a gas inlet size of 0.75", this range is built to meet the demands of professional chefs while adhering to CSA and NSF standards. Whether you're frying, grilling, baking, or roasting, the Southbend 4605DD-2RR delivers consistent performance with ease. Its standing pilot light ensures reliable ignition, while the non-clog front burners and grates minimize maintenance, saving time and effort in your kitchen. Ideal for kitchens with space constraints, this range maximizes functionality without sacrificing quality or efficiency. Upgrade your cooking setup today and experience the difference in performance, durability, and versatility.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Standard Oven
BTU / Burner
31000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open/Pyromax
Controls
Manual
Depth (in)
34
Gas Inlet Size
0.75
Gas Type
LP
Griddle Location
Right
Griddle Width (in)
24
Heat
Gas
Height (in)
59.5
Installation Type
Freestanding
Max Temp
550
Number of Burners
5
Number of Ovens
Double
Open Burner BTU (ea)
24000
Plate Thickness (in)
1/2
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
2
Racks per Standard Oven
1
Range Configuration
Burners/Griddle/Broiler
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Standard Oven BTU/hr
45000
Standard Oven Dimensions
26"W x 26.5"D x 14"H
Total BTU
302500
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Parts & Labor
Width (in)
60
Weight
1075.00
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