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348-4604DD7RNGSouthbendModel 4604DD-7R
Product specification

Southbend 4604DD-7R 60" 8 Burner Gas Range w/ (2) Standard Ovens, Natural Gas

Southbend 4604DD-7R 60" 8 Burner Gas Range w/ (2) Standard Ovens, Natural Gas — image 1 of 1
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The Southbend 4604DD-7R is a high-performance 60" 8-burner gas range with 2 standard ovens, delivering 382,000 BTU for commercial kitchens. Built with stainless steel and non-clog burners, it ensures durability and efficiency. Order now for your restaurant kitchen upgrade.

Key features

  • 018-burner gas range with (2) standard ovens, delivering 382,000 BTU for high-volume cooking
  • 02Stainless steel construction with (2) non-clog burners (rear) and (4) Pyromax burners (right) for precise temperature control
  • 03Includes battery spark ignition for reliable oven operation and (1) rack per oven
  • 0422-1/2" flue riser with shelf and 6" adjustable legs for flexible installation
  • 05NSF and CSA certified, ideal for commercial kitchens, restaurants, and catering services

Description

Upgrade your restaurant kitchen with the Southbend 4604DD-7R, a premium 60" 8-burner gas range designed for professional chefs. This commercial-grade range features (2) standard ovens with battery spark ignition, providing 382,000 BTU of powerful cooking performance. Ideal for high-volume kitchens, this range includes (2) non-clog burners at the rear, (4) Pyromax burners on the right for precise temperature control, and (2) standard/sauté burners at the front for versatile cooking. The stainless steel construction ensures durability, while the 6" adjustable legs and 22-1/2" flue riser with shelf offer flexibility in installation. Perfect for restaurants, catering services, and foodservice operations, this Southbend gas range delivers reliability, efficiency, and professional performance. Whether you're searing, sautéing, or baking, the 4604DD-7R handles it all with ease, making it a must-have for any commercial kitchen. Order yours today and experience the difference in quality and performance.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Standard Oven
BTU / Burner
40000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open/Sauté/Pyromax
Controls
Manual
Depth (in)
34
Gas Inlet Size
0.75
Gas Type
NG
Heat
Gas
Height (in)
59.5
Installation Type
Freestanding
Max Temp
550
Number of Burners
8
Number of Ovens
Double
Open Burner BTU (ea)
33000
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
2
Racks per Standard Oven
1
Range Configuration
Burners
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Standard Oven BTU/hr
45000
Standard Oven Dimensions
26"W x 26.5"D x 14"H
Total BTU
382000
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Parts & Labor
Width (in)
60
Weight
1075.00
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