Southbend 4604DD-5L 60" 9 Burner Gas Range w/ (2) Standard Ovens, Natural Gas

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Key features
- 019-burner gas range with 2 standard ovens, delivering 401,000 BTU for high-volume cooking and rapid heat recovery
- 02Versatile burner configuration: 3 non-clog burners, 2 Pyromax burners for searing, and 2 star/sauté burners for grilling and sautéing
- 03Stainless steel construction with 6" adjustable legs, 22-1/2" flue riser with shelf, and battery spark ignition for reliability
- 04CSA and NSF certified, meeting commercial kitchen safety and sanitation standards
- 05Freestanding design with 34" depth and 59.5" height, ideal for tight or open kitchen layouts
Description
The Southbend 4604DD-5L 60" 9-burner gas range with 2 standard ovens is designed for professional kitchens that demand reliability, precision, and power. This commercial-grade range delivers 401,000 BTU, ensuring even heat distribution and rapid recovery for high-volume cooking. With a combination of non-clog burners, Pyromax burners for precise searing, and star/sauté burners for versatility, this range is ideal for restaurants, catering operations, and foodservice businesses. Its stainless steel construction, 6" adjustable legs, and 22-1/2" flue riser with shelf add to its durability and functionality, making it a top choice for chefs who prioritize performance and longevity.
This Southbend gas range features 9 burners arranged for optimal workflow: 3 non-clog burners on the front left, 2 Pyromax burners on the rear left for high-heat applications, 2 star/sauté burners on the front right for grilling and sautéing, and 2 more non-clog burners on the rear right. The 2 standard ovens come with battery spark ignition, ensuring reliable startup, while the standing pilot maintains consistent flame control. The range’s 34" depth and 59.5" height fit seamlessly into most commercial kitchens, and its freestanding installation type offers flexibility in placement.
Built to meet the rigorous demands of professional kitchens, this Southbend range is CSA and NSF certified, ensuring compliance with safety and sanitation standards. Its robust design, coupled with features like the 0.75" gas inlet and manual controls, makes it a reliable workhorse for any high-volume kitchen. Whether you're outfitting a new restaurant or upgrading an existing one, the Southbend 4604DD-5L delivers the performance and durability that chefs and operators trust.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 40000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open/Sauté/Pyromax
- Controls
- Manual
- Depth (in)
- 34
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 59.5
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 9
- Number of Ovens
- Double
- Open Burner BTU (ea)
- 33000
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 2
- Racks per Standard Oven
- 1
- Range Configuration
- Burners
- Rating
- Better
- Series
- Ultimate
- Special Features
- Spark Ignition
- Standard Oven BTU/hr
- 45000
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 401000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 1075.00
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