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348-4604AD7LNGSouthbendModel 4604AD-7L
Product specification

Southbend 4604AD-7L 60" 8 Burner Gas Range w/ Standard & Convection Ovens, Natural Gas

Southbend 4604AD-7L 60" 8 Burner Gas Range w/ Standard & Convection Ovens, Natural Gas — image 1 of 1
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The Southbend 4604AD-7L 60" gas range delivers unmatched performance with 8 burners, a convection oven, and 369,000 BTU for high-volume commercial kitchens. Stainless steel construction ensures durability and efficiency.

Key features

  • 018-burner gas range with 369,000 BTU output for high-volume cooking performance
  • 02Dual-oven system: 1 standard oven and 1 convection oven with battery spark ignition
  • 03Premium Pyromax burners for even heat distribution, non-clog rear burners for seamless cooking
  • 04Stainless steel construction with 6" adjustable legs and 22-1/2" flue riser for durability
  • 05CSA and NSF certified, ideal for commercial kitchens, restaurants, and foodservice operations

Description

Elevate your commercial kitchen with the Southbend 4604AD-7L 60" gas range, a powerhouse designed for high-performance restaurant operations. This premium commercial gas range combines the versatility of an 8-burner system with the precision of a convection oven, making it ideal for chefs who demand both speed and quality. Perfect for deep-fry stations, sautéing, and baking, this range features Pyromax burners for even heat distribution, non-clog rear burners for seamless cooking, and a convection oven with battery spark ignition for consistent results. Its 369,000 BTU output ensures rapid heat recovery, while the stainless steel construction adds durability and a professional look to your kitchen. Ideal for restaurants, cafes, and foodservice establishments, the Southbend 4604AD-7L offers a perfect balance of power, efficiency, and versatility, making it a must-have for any commercial kitchen.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Standard/Convection Ovens
BTU / Burner
33000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open/Sauté/Pyromax
Controls
Manual
Convection Oven BTU/hr
32000
Convection Oven Dimensions
26"W x 24"D x 14"H
Depth (in)
44.5
Gas Inlet Size
0.75
Gas Type
NG
Heat
Gas/Electric
Height (in)
59.5
Hertz
60
Installation Type
Freestanding
Max Temp
550
Number of Burners
8
Number of Ovens
Double
Open Burner BTU (ea)
33000
Phase
1
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Convection Oven
5
Rack Positions per Standard Oven
2
Racks per Convection Oven
3
Racks per Standard Oven
1
Range Configuration
Burners
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Standard Oven BTU/hr
45000
Standard Oven Dimensions
26"W x 26.5"D x 14"H
Total BTU
369000
Vent
Backriser w/ hi-shelf
Voltage
115
Warranty
1-year Limited Parts & Labor
Width (in)
60
Weight
1075.00
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