348-4604AD4TRNGSouthbendModel 4604AD-4TR
Southbend 4604AD-4TR 60" 2 Burner Gas Range w/ Griddle & (1) Standard & (1) Convection Oven, Natural Gas
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The Southbend 4604AD-4TR is a high-performance commercial range with 2 gas burners, a 48" griddle, and dual ovens (standard + convection). Built for durability and efficiency, it's ideal for high-volume restaurant kitchens.
Key features
- 012 high-performance gas burners (33,000 BTU each) with open/sauté and non-clog designs for versatile cooking.
- 0248" griddle on the right side for versatile searing, grilling, or breakfast service.
- 03Dual ovens: 1 standard and 1 convection oven (32,000 BTU/hr) for baking, roasting, and precise heat distribution.
- 04Stainless steel construction with thermostatic controls and battery-spark ignition for reliability.
- 05223,000 total BTU output and 60" width, ideal for high-volume restaurant kitchens.
Description
Elevate your restaurant's performance with the Southbend 4604AD-4TR 60" 2-Burner Gas Range, designed to meet the demands of even the busiest commercial kitchens. This versatile unit combines two powerful gas burners (33,000 BTU each), a 48" griddle on the right side, and dual ovens (standard + convection) for unmatched cooking flexibility. Whether you're searing, grilling, baking, or roasting, this range delivers precision and efficiency with thermostatic controls, battery-spark ignition, and 223,000 total BTU output—perfect for high-volume operations. The stainless steel construction ensures durability, while the adjustable 6" legs and 22.5" flue riser with shelf provide practicality for professional environments. Ideal for restaurants, hotels, and catering operations, this Southbend range meets CSA and NSF standards, ensuring safety and compliance. Upgrade your kitchen and boost productivity with this high-performance commercial gas range—order yours today!
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Standard/Convection Ovens
- BTU / Burner
- 33000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open/Sauté
- Controls
- Thermostatic
- Convection Oven BTU/hr
- 32000
- Convection Oven Dimensions
- 26"W x 24"D x 14"H
- Depth (in)
- 44.5
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Griddle Location
- Right
- Griddle Width (in)
- 48
- Heat
- Gas/Electric
- Height (in)
- 59.5
- Hertz
- 60
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 2
- Number of Ovens
- Double
- Open Burner BTU (ea)
- 33000
- Phase
- 1
- Plate Thickness (in)
- 1
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Convection Oven
- 5
- Rack Positions per Standard Oven
- 2
- Racks per Convection Oven
- 3
- Racks per Standard Oven
- 1
- Range Configuration
- Burners/Griddle
- Rating
- Better
- Series
- Ultimate
- Special Features
- Spark Ignition
- Standard Oven BTU/hr
- 45000
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 223000
- Vent
- Backriser w/ hi-shelf
- Voltage
- 115
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 1075.00
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