The Southbend 4604AA-4GL 60" gas range is a powerhouse for commercial kitchens, combining a 48" griddle with two high-capacity convection ovens in a single, space-efficient unit. Designed for professional chefs, this natural gas model features 210,000 BTU total output, with 33,000 BTU per burner and 32,000 BTU/hr in each convection oven, ensuring rapid, precise cooking for griddles, sauté stations, and baking. Its dual-burner configuration (one open/sauté and one non-clog) enhances versatility, while the standing pilot and battery spark ignition provide reliable operation. Built with durable stainless steel construction and a 6" adjustable leg base, this range meets commercial standards with CSA and NSF certification, making it ideal for restaurants and high-volume kitchens. The griddle's left-side placement maximizes workflow efficiency, while the 22-1/2" flue riser with shelf offers added storage. Perfect for restaurants needing a compact yet high-output cooking solution, this Southbend model delivers professional performance without compromising on durability or functionality.