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348-4603DD4TLNGSouthbendModel 4603DD-4TL
Product specification

Southbend 4603DD-4TL 60" 2 Burner Gas Range w/ Griddle & (2) Standard Ovens, Natural Gas

Southbend 4603DD-4TL 60" 2 Burner Gas Range w/ Griddle & (2) Standard Ovens, Natural Gas — image 1 of 1
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The Southbend 4603DD-4TL is a high-performance commercial gas range with a 48" griddle, 2 standard ovens, and 236,000 BTU. Built for durability and efficiency, it’s perfect for restaurants needing a versatile cooking solution.

Key features

  • 0160" commercial gas range with **2 star/sauté burners (33,000 BTU each)** and a **48" griddle** for versatile cooking
  • 02Includes **2 standard ovens with battery-spark ignition** and **1 rack per oven** for even heat distribution
  • 03Stainless steel construction with **thermostatic controls** and **standing pilot** for reliable, precise performance
  • 04**236,000 BTU total output** and **adjustable 6" legs** for flexible kitchen setups
  • 05CSA and NSF certified, built for **commercial durability** and high-volume restaurant use

Description

The Southbend 4603DD-4TL 60" 2-Burner Gas Range with Griddle & 2 Ovens is a commercial-grade powerhouse designed for high-volume kitchens demanding reliability and performance. This 60-inch gas range combines a 48" griddle with two standard ovens, delivering 236,000 BTU of cooking power to handle everything from griddling burgers to baking pies. Ideal for restaurants, cafes, and foodservice operations, this unit features thermostatic controls, battery-spark ignition, and a stainless steel construction for durability and ease of cleaning. Its adjustable 6" legs and 22-1/2" flue riser with shelf ensure versatility in any kitchen layout, while the standing pilot provides consistent heat without manual relighting. Whether you're searing meats, griddling sandwiches, or baking, this Southbend commercial gas range delivers precision, efficiency, and longevity—making it a must-have for professional kitchens.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Standard Oven
BTU / Burner
33000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Sauté
Controls
Thermostatic
Depth (in)
34
Gas Inlet Size
0.75
Gas Type
NG
Griddle Location
Left
Griddle Width (in)
48
Heat
Gas
Height (in)
59.5
Installation Type
Freestanding
Max Temp
550
Number of Burners
2
Number of Ovens
Double
Plate Thickness (in)
1
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
2
Racks per Standard Oven
1
Range Configuration
Burners/Griddle
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Standard Oven BTU/hr
45000
Standard Oven Dimensions
26"W x 26.5"D x 14"H
Total BTU
236000
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Parts & Labor
Width (in)
60
Weight
1075.00
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