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348-4603DD4TLLPSouthbendModel 4603DD-4TL
Product specification

Southbend 4603DD-4TL 60" 2 Burner Gas Range w/ Griddle & (2) Standard Ovens, Liquid Propane

Southbend 4603DD-4TL 60" 2 Burner Gas Range w/ Griddle & (2) Standard Ovens, Liquid Propane — image 1 of 1
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The Southbend 4603DD-4TL 60" 2-burner gas range with griddle and 2 ovens delivers powerful 236,000 BTU performance for commercial kitchens. Ideal for high-volume restaurants seeking reliability and efficiency.

Key features

  • 01Powerful **236,000 BTU output** for rapid, even cooking—ideal for high-volume kitchens
  • 02Dual-function **48" griddle (left side)** and **two standard ovens** for versatility in cooking
  • 03Thermostatic controls and **battery spark ignition** for precise, reliable performance
  • 04Stainless steel construction with **adjustable 6" legs** for durability and stability
  • 05CSA and NSF certified, perfect for **commercial and restaurant use**

Description

Elevate your commercial kitchen with the Southbend 4603DD-4TL 60" 2-burner gas range, a versatile workhorse designed for high-performance restaurants and culinary professionals. This commercial gas range combines a 48" griddle (left side) with two standard ovens, offering the flexibility to cook a diverse menu while maintaining precision and efficiency. With 236,000 BTU of power, thermostatic controls, and battery spark ignition, this range ensures consistent, professional-grade results—whether you're searing, grilling, or baking. Built with stainless steel construction and a 6" adjustable leg base, it’s as durable as it is functional, making it a staple for kitchens that demand reliability. Whether you run a fast-casual spot or a full-service restaurant, this commercial gas range delivers the performance, durability, and versatility that chefs and operators trust. Upgrade your kitchen with Southbend’s premium equipment and experience the difference in speed, precision, and endurance.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Standard Oven
BTU / Burner
24000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Sauté
Controls
Thermostatic
Depth (in)
34
Gas Inlet Size
0.75
Gas Type
LP
Griddle Location
Left
Griddle Width (in)
48
Heat
Gas
Height (in)
59.5
Installation Type
Freestanding
Max Temp
550
Number of Burners
2
Number of Ovens
Double
Plate Thickness (in)
1
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
2
Racks per Standard Oven
1
Range Configuration
Burners/Griddle
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Standard Oven BTU/hr
45000
Standard Oven Dimensions
26"W x 26.5"D x 14"H
Total BTU
236000
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Parts & Labor
Width (in)
60
Weight
1075.00
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