The **Southbend 4603AD-7L 60" 8-burner gas range** is a powerhouse for commercial kitchens, combining precision cooking performance with durability. Designed for high-volume restaurant operations, this **8-burner gas range with 2 ovens** (one standard and one convection) delivers unmatched heat output—**369,000 BTU total**—with **33,000 BTU per burner** for rapid, even cooking. Its **stainless steel construction** ensures longevity, while the **adjustable 6" legs** and **22-1/2" flue riser** provide flexibility in installation. Ideal for restaurants, catering kitchens, and foodservice establishments, this **commercial gas range** offers **battery-spark ignition** for reliable oven operation and **standing pilot burners** for consistent performance. Whether you're searing meats on the **4 Pyromax burners** or baking in the **32,000 BTU convection oven (26"W x 24"D x 14"H)**, the 4603AD-7L is built to handle the demands of professional cooking. For kitchens above 2,000 feet, contact customer service for altitude-specific guidance. **Upgrade your kitchen with the industry-standard Southbend gas range—order now for durable, high-performance equipment that stands the test of daily use.**