348-4603AA7RNGSouthbendModel 4603AA-7R
Southbend 4603AA-7R 60" 8 Burner Gas Range w/ Griddle & (2) Convection Ovens, Natural Gas

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The Southbend 4603AA-7R delivers premium performance with 8 powerful burners, a griddle, and 2 convection ovens—perfect for high-volume commercial kitchens. Built for durability with stainless steel construction and 356,000 BTU capacity.
Key features
- 018 Burner Powerhouse: 4 Pyromax® burners (40,000 BTU each) for intense, precise heat + 4 sauté burners for versatile cooking—356,000 total BTU for high-volume kitchens.
- 02Dual Convection Ovens: 2 high-capacity ovens (32,000 BTU/hr each) with battery spark ignition, 3 racks per oven, and even heat distribution for baking, roasting, and proofing.
- 03Durable Stainless Steel Construction: Front, sides, shelf, and 6" adjustable legs built for longevity, paired with a 22.5" flue riser with shelf for efficient ventilation.
- 04Reliable Ignition & Safety: Standing pilot system and battery spark ignition ensure consistent performance, even in demanding commercial environments.
- 05Ideal for High-Volume Kitchens: Perfect for restaurants, cafés, and catering operations needing a robust, efficient gas range to handle heavy-duty use daily.
Description
The Southbend 4603AA-7R 60" 8 Burner Gas Range with Griddle and (2) Convection Ovens is the ultimate workhorse for commercial kitchens demanding precision, power, and efficiency. Engineered for professional chefs and restaurant operations, this natural gas range combines 4 high-performance Pyromax® burners for intense heat control and 4 sauté burners for versatile cooking, all with a standing pilot system for reliable ignition. The included 2 convection ovens (32,000 BTU/hr each) feature battery spark ignition and 3 racks per oven, offering even, rapid heat distribution for baking, roasting, and proofing. With 356,000 total BTU output, this range handles heavy-duty use with ease, making it ideal for busy kitchens serving large volumes of food. The stainless steel construction—covering the front, sides, shelf, and adjustable legs—ensures durability and easy cleaning, while the 22.5" flue riser with shelf adds functionality for ventilation needs. Whether you're outfitting a fine-dining restaurant, café, or catering kitchen, the Southbend 4603AA-7R delivers the performance, reliability, and build quality that commercial professionals demand. Order today and upgrade your kitchen's efficiency with a Southbend commercial gas range designed for peak performance.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Convection Oven
- BTU / Burner
- 40000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Sauté/Pyromax
- Controls
- Manual
- Convection Oven BTU/hr
- 32000
- Convection Oven Dimensions
- 26"W x 24"D x 14"H
- Depth (in)
- 44.5
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Heat
- Gas/Electric
- Height (in)
- 59.5
- Hertz
- 60
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 8
- Number of Ovens
- Double
- Phase
- 1
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Convection Oven
- 5
- Racks per Convection Oven
- 3
- Range Configuration
- Burners
- Rating
- Better
- Series
- Ultimate
- Special Features
- Spark Ignition
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 356000
- Vent
- Backriser w/ hi-shelf
- Voltage
- 115
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 1075.00
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