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348-4603AA4TLNGSouthbendModel 4603AA-4TL
Product specification

Southbend 4603AA-4TL 60" 2 Burner Gas Range w/ Griddle & (2) Convection Ovens, Natural Gas

Southbend 4603AA-4TL 60" 2 Burner Gas Range w/ Griddle & (2) Convection Ovens, Natural Gas — image 1 of 1
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The Southbend 4603AA-4TL is a powerful 60" natural gas range with 2 sauté burners, a 48" griddle, and 2 convection ovens, delivering 210,000 BTU for high-performance commercial cooking.

Key features

  • 0160" natural gas range with 2 sauté burners (33,000 BTU each) and a 48" griddle for versatile commercial cooking
  • 022 high-performance convection ovens (32,000 BTU/hr) with battery spark ignition and 3 racks per oven
  • 03Stainless steel construction with thermostatic controls, standing pilot, and 6" adjustable legs for durability and flexibility
  • 04210,000 total BTU output for high-efficiency, high-volume cooking in demanding restaurant environments
  • 05NSF and CSA certified, with a 22-1/2" flue riser and shelf for proper ventilation and installation

Description

The Southbend 4603AA-4TL is a premium commercial gas range designed for high-volume kitchens, combining versatility and power in a single, space-saving unit. With two 33,000 BTU sauté burners, a 48" griddle, and two 32,000 BTU/hr convection ovens, this range delivers consistent, professional-quality cooking results while maximizing floor space. The thermostatic controls and standing pilot ensure precision and reliability, making it ideal for busy restaurant environments. Its stainless steel construction, 6" adjustable legs, and 22-1/2" flue riser with shelf add durability and functionality, while the battery spark ignition system ensures easy, dependable operation. Ideal for restaurants, hotels, and catering kitchens, this Southbend gas range offers the performance and reliability professionals demand—without sacrificing efficiency or space.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Convection Oven
BTU / Burner
33000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Sauté
Controls
Thermostatic
Convection Oven BTU/hr
32000
Convection Oven Dimensions
26"W x 24"D x 14"H
Depth (in)
44.5
Gas Inlet Size
0.75
Gas Type
NG
Griddle Location
Left
Griddle Width (in)
48
Heat
Gas/Electric
Height (in)
59.5
Hertz
60
Installation Type
Freestanding
Max Temp
550
Number of Burners
2
Number of Ovens
Double
Phase
1
Plate Thickness (in)
1
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Convection Oven
5
Racks per Convection Oven
3
Range Configuration
Burners/Griddle
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Standard Oven Dimensions
26"W x 26.5"D x 14"H
Total BTU
210000
Vent
Backriser w/ hi-shelf
Voltage
115
Warranty
1-year Limited Parts & Labor
Width (in)
60
Weight
1075.00
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