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348-4603AA4GRLPSouthbendModel 4603AA-4GR
Product specification

Southbend 4603AA-4GR 60" 2 Burner Gas Range w/ Griddle & (2) Convection Ovens, Liquid Propane

Southbend 4603AA-4GR 60" 2 Burner Gas Range w/ Griddle & (2) Convection Ovens, Liquid Propane — image 1 of 1
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The Southbend 4603AA-4GR is a heavy-duty 60" gas range with a 48" griddle and two 30,000 BTU convection ovens, delivering precision cooking for high-volume kitchens. Built with stainless steel and featuring 210,000 BTU total output.

Key features

  • 0160" premium commercial gas range with 2 high-BTU star/sauté burners (24,000 BTU each) for precise heat control
  • 02Includes a 48" griddle (right side) and 2 convection ovens (30,000 BTU/hr) with 3 adjustable racks each for versatile cooking
  • 03210,000 BTU total output with standing pilot and battery spark ignition for reliable, high-performance operation
  • 04Durable stainless steel construction (front, sides, shelf) with 22.5" flue riser and 6" adjustable legs for stability

Description

Elevate your commercial kitchen with the Southbend 4603AA-4GR, a versatile 60" gas range designed to handle the demands of high-volume operations. This premium commercial gas range combines a 48" griddle on the right side with two 30,000 BTU convection ovens, providing unmatched flexibility for grilling, griddling, and baking. With 210,000 BTU total output, this Southbend model delivers powerful, consistent heat for professional-level cooking—ideal for restaurants, catering kitchens, and foodservice businesses. The standing pilot ignition and battery spark system ensure reliable operation, while the stainless steel construction (front, sides, and shelf) guarantees durability in fast-paced environments. Built with a 22.5" flue riser with shelf and 6" adjustable legs, this range is engineered for stability and efficiency, making it a cornerstone for any commercial kitchen. Perfect for restaurants, cafeterias, or ghost kitchens, this Southbend gas range maximizes productivity with its dual convection ovens (each with three adjustable racks) and LP gas compatibility, ensuring optimal performance for a wide range of culinary applications. Whether you need a workhorse for breakfast burritos, gourmet grilling, or high-volume baking, the Southbend 4603AA-4GR delivers the power, precision, and reliability chefs demand.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Convection Oven
BTU / Burner
24000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Sauté
Controls
Manual
Convection Oven BTU/hr
30000
Convection Oven Dimensions
26"W x 24"D x 14"H
Depth (in)
44.5
Gas Inlet Size
0.75
Gas Type
LP
Griddle Location
Right
Griddle Width (in)
48
Heat
Gas/Electric
Height (in)
59.5
Hertz
60
Installation Type
Freestanding
Max Temp
550
Number of Burners
2
Number of Ovens
Double
Phase
1
Plate Thickness (in)
1
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Convection Oven
5
Racks per Convection Oven
3
Range Configuration
Burners/Griddle
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Standard Oven Dimensions
26"W x 26.5"D x 14"H
Total BTU
210000
Vent
Backriser w/ hi-shelf
Voltage
115
Warranty
1-year Limited Parts & Labor
Width (in)
60
Weight
1075.00
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