Elevate your commercial kitchen with the Southbend 4603AA-4GR, a versatile 60" gas range designed to handle the demands of high-volume operations. This premium commercial gas range combines a 48" griddle on the right side with two 30,000 BTU convection ovens, providing unmatched flexibility for grilling, griddling, and baking. With 210,000 BTU total output, this Southbend model delivers powerful, consistent heat for professional-level cooking—ideal for restaurants, catering kitchens, and foodservice businesses. The standing pilot ignition and battery spark system ensure reliable operation, while the stainless steel construction (front, sides, and shelf) guarantees durability in fast-paced environments. Built with a 22.5" flue riser with shelf and 6" adjustable legs, this range is engineered for stability and efficiency, making it a cornerstone for any commercial kitchen. Perfect for restaurants, cafeterias, or ghost kitchens, this Southbend gas range maximizes productivity with its dual convection ovens (each with three adjustable racks) and LP gas compatibility, ensuring optimal performance for a wide range of culinary applications. Whether you need a workhorse for breakfast burritos, gourmet grilling, or high-volume baking, the Southbend 4603AA-4GR delivers the power, precision, and reliability chefs demand.