Southbend 4602DD-7R 60" 8 Burner Gas Range w/ Griddle & (2) Standard Ovens, Liquid Propane

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Key features
- 018-burner gas range with 4 Pyromax burners for superior heat control and precision cooking
- 022 standard ovens with battery spark ignition for reliable baking and roasting, plus 22-1/2" flue riser with shelf
- 03Durable stainless steel construction on front, sides, and shelf for long-lasting performance
- 04358,000 BTU output ensures fast, consistent cooking for high-volume kitchens
- 05Wavy grates on 4 non-clog burners and included griddle for versatile menu preparation
Description
The Southbend 4602DD-7R is a versatile and high-performance commercial gas range designed to meet the demands of professional kitchens. With 8 burners—including 4 Pyromax burners for superior heat control—this 60" model provides the power and precision you need for grilling, frying, and searing. The wavy grates on the 4 non-clog burners ensure even heat distribution, while the griddle adds versatility for menu variety. Two standard ovens with battery spark ignition and 22-1/2" flue risers offer ample baking and roasting space, supported by a durable stainless steel front, sides, and shelf.
Perfect for restaurants, catering kitchens, or large-scale foodservice operations, this range delivers 358,000 BTU of output, ensuring fast, consistent cooking without compromising performance. The 6" adjustable legs and standard oven base provide stability and flexibility, while the manual controls give you full control over your cooking process. Whether you're preparing large batches of burgers, grilled meats, or baked goods, this Southbend model combines reliability, efficiency, and durability to elevate your kitchen's capabilities.
With NSF and CSA certifications, this equipment meets stringent safety and sanitation standards, making it a trusted choice for commercial kitchens. Upgrade your restaurant's cooking setup with the Southbend 4602DD-7R—where power and precision meet professional performance.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 31000
- Burner Configuration
- Standard
- Burner Style
- Wavy Grates
- Burner Type(s)
- Open/Pyromax
- Controls
- Manual
- Depth (in)
- 34
- Gas Inlet Size
- 0.75
- Gas Type
- LP
- Heat
- Gas
- Height (in)
- 59.5
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 8
- Number of Ovens
- Double
- Open Burner BTU (ea)
- 24000
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 2
- Racks per Standard Oven
- 1
- Range Configuration
- Burners
- Rating
- Better
- Series
- Ultimate
- Special Features
- Spark Ignition
- Standard Oven BTU/hr
- 45000
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 358000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 1075.00
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