Skip to main content

731-695-0783[email protected]

348-4602DD4TLLPSouthbendModel 4602DD-4TL
Product specification

Southbend 4602DD-4TL 60" 2 Burner Gas Range w/ Griddle & (2) Standard Ovens, Liquid Propane

Southbend 4602DD-4TL 60" 2 Burner Gas Range w/ Griddle & (2) Standard Ovens, Liquid Propane — image 1 of 1
Request pricingIn stock

Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.

Enter a whole number from 1 to 10,000.

Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.

The Southbend 4602DD-4TL is a high-performance 60" LP gas range with 2 non-clog burners, wavy grates, a 48" griddle, and 2 standard ovens—perfect for commercial kitchens demanding durability and precision cooking.

Key features

  • 0160" LP Gas Range with 2 Non-Clog Burners (24,000 BTU per burner) - Ensures even heat distribution and prevents clogging for smooth cooking.
  • 0248" Stainless Steel Griddle (Left-Handed) - Perfect for griddling, griddle cakes, and versatile cooking applications in high-volume kitchens.
  • 032 Standard Ovens with Thermostatic Controls & Battery Spark Ignition - Precise temperature control and reliable ignition for consistent baking and roasting.
  • 04224,000 BTU Total Output - Delivers powerful, consistent heat for high-performance cooking in demanding restaurant environments.
  • 05Durable Stainless Steel Construction with Adjustable Legs (6") - Built to last with a sleek, professional look and adjustable height for optimal setup.

Description

Elevate your commercial kitchen with the Southbend 4602DD-4TL 60" 2-Burner LP Gas Range, a versatile and robust workhorse designed for professional chefs and high-volume restaurant operations. This premium gas range combines non-clog burners, wavy grates, a 48" griddle, and two standard ovens in a single, space-efficient unit, delivering 224,000 BTU of power for consistent, high-performance cooking. Built with stainless steel construction, thermostatic controls, and battery spark ignition, this range ensures precision, durability, and ease of use—making it a top choice for restaurants, catering businesses, and institutional kitchens. The standing pilot system guarantees reliable ignition, while the adjustable 6" legs and 22-1/2" flue riser ensure stability and proper ventilation. Ideal for kitchens with limited space, this Southbend model strikes the perfect balance between functionality and efficiency, helping you maintain productivity without compromising on quality. Whether you're preparing breakfasts, grilling, or baking, this range delivers the consistent heat and performance that professional kitchens demand. Order yours today and experience the Southbend difference in your kitchen!

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Standard Oven
BTU / Burner
24000
Burner Configuration
Standard
Burner Style
Wavy Grates
Burner Type(s)
Open
Controls
Thermostatic
Depth (in)
34
Gas Inlet Size
0.75
Gas Type
LP
Griddle Location
Left
Griddle Width (in)
48
Heat
Gas
Height (in)
59.5
Installation Type
Freestanding
Max Temp
550
Number of Burners
2
Number of Ovens
Double
Open Burner BTU (ea)
24000
Plate Thickness (in)
1
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
2
Racks per Standard Oven
1
Range Configuration
Burners/Griddle
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Standard Oven BTU/hr
45000
Standard Oven Dimensions
26"W x 26.5"D x 14"H
Total BTU
224000
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Parts & Labor
Width (in)
60
Weight
1075.00
Continue browsing

Browse products by Southbend

View catalogue products listed under this brand.

Browse Southbend products