348-4602DD4GLNGSouthbendModel 4602DD-4GL
Southbend 4602DD-4GL 60" 2 Burner Gas Range w/ Griddle & (2) Standard Ovens, Natural Gas

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The Southbend 4602DD-4GL is a high-performance 60" gas range with 2 powerful burners, a 48" griddle, and 2 standard ovens. Ideal for commercial kitchens needing durable, efficient cooking solutions with 224,000 BTU and NSF certification.
Key features
- 0160" high-capacity gas range with 2 powerful 33,000 BTU burners for precise, even cooking
- 0248" griddle (left side) with wavy grates for optimal heat distribution and easy cleanup
- 032 standard ovens with battery spark ignition and built-in racks for efficient baking and roasting
- 04224,000 total BTU output for high-performance cooking, ideal for busy commercial kitchens
- 05Stainless steel construction with 6" adjustable legs, 22.5" flue riser, and NSF/CSA certification
Description
The Southbend 4602DD-4GL 60" 2-Burner Gas Range with Griddle & 2 Standard Ovens delivers unmatched performance for commercial kitchens. Designed for high-volume operations, this gas range combines powerful cooking capabilities with durable construction to meet the demands of professional chefs. With 224,000 BTU, this model offers precise heat control and even cooking, thanks to its wavy grates and non-clog burners. The 48" griddle on the left provides ample space for versatile griddle cooking, while the two standard ovens (each with a rack and battery spark ignition) ensure efficient baking and roasting. Built with a stainless steel exterior, this range is not only functional but also resistant to wear and tear, making it a long-lasting investment for any restaurant kitchen. Ideal for restaurants, catering services, or large-scale foodservice operations, this Southbend gas range meets NSF and CSA standards, ensuring safety and compliance. Its 6" adjustable legs accommodate various kitchen layouts, while the 22.5" flue riser with shelf maximizes ventilation efficiency. Whether you're frying, grilling, or baking, the Southbend 4602DD-4GL delivers consistent results, making it a top choice for commercial kitchens prioritizing performance, durability, and reliability.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 33000
- Burner Configuration
- Standard
- Burner Style
- Wavy Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Depth (in)
- 34
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Griddle Location
- Left
- Griddle Width (in)
- 48
- Heat
- Gas
- Height (in)
- 59.5
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 2
- Number of Ovens
- Double
- Open Burner BTU (ea)
- 33000
- Plate Thickness (in)
- 1
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 2
- Racks per Standard Oven
- 1
- Range Configuration
- Burners/Griddle
- Rating
- Better
- Series
- Ultimate
- Special Features
- Spark Ignition
- Standard Oven BTU/hr
- 45000
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 224000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 1075.00
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