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SKU: 348-4602AD7LNG
Brand: Southbend
Model: 4602AD-7L
Southbend 4602AD-7L 60" 8 Burner Gas Range w/ Standard & Convection Ovens, Natural Gas
The Southbend 4602AD-7L 60" gas range delivers powerful performance with 4 Pyromax burners, standard & convection ovens, and 345,000 BTU. Perfect for high-volume commercial kitchens.
Key Features
- •4 Pyromax burners + 4 non-clog burners with wavy grates for even, precise heat distribution
- •Dual-oven system: Standard oven (22-1/2" flue riser) + convection oven (32,000 BTU/hr) for versatile baking and roasting
- •345,000 BTU total output with rapid heat recovery for high-volume kitchen performance
- •Battery spark ignition (no standing pilot) and CSA/NSF certified for safety and compliance
- •Stainless steel construction with 6" adjustable legs and 2 oven racks for durability and customization
Starting from $15283.00/unit
Volume discounts available
The Southbend 4602AD-7L 60" gas range is a versatile, high-performance workhorse designed for demanding commercial kitchens. With four Pyromax burners (including two on the left side) and wavy grates, this range ensures even heat distribution for perfect searing and cooking results. The combination of a standard oven (22-1/2" flue riser) and a convection oven (32,000 BTU/hr, 26"W x 24"D x 14"H) provides flexibility for baking, roasting, and precise temperature control—ideal for restaurants balancing multiple cooking tasks. Its 345,000 BTU output delivers rapid heat recovery, while the battery spark ignition system (no standing pilot) ensures reliability. Built with stainless steel construction and adjustable 6" legs, this range also includes two oven racks and a gas inlet size of 0.75", making it a durable, efficient choice for professional kitchens. Southbend’s reputation for quality and performance makes this model a top pick for chefs and restaurant owners seeking a reliable, high-capacity gas range that meets NSF and CSA standards. Whether you're operating a fast-casual spot or a fine-dining establishment, the 4602AD-7L delivers the power and precision needed to elevate your menu offerings without compromising on durability or efficiency.