Skip to main content

731-695-0783[email protected]

348-4602AA4GRLPSouthbendModel 4602AA-4GR
Product specification

Southbend 4602AA-4GR 60" 2 Burner Gas Range w/ Griddle & (2) Convection Ovens, Liquid Propane

Southbend 4602AA-4GR 60" 2 Burner Gas Range w/ Griddle & (2) Convection Ovens, Liquid Propane — image 1 of 1
Request pricingIn stock

Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.

Enter a whole number from 1 to 10,000.

Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.

The Southbend 4602AA-4GR 2-burner gas range with griddle and 2 convection ovens delivers professional performance with non-clogging burners, stainless steel construction, and precise temperature control—ideal for high-volume kitchens.

Key features

  • 012-burner gas range with 24,000 BTU burners and wavy grates for even heat distribution
  • 0248-inch right-sided griddle for versatile cooking, perfect for burgers, sandwiches, and more
  • 032 high-efficiency convection ovens (30,000 BTU/hr) with precision temperature control
  • 04Durable stainless steel construction with a 4-inch front rail for plate resting
  • 05Manual gas shut-off and battery spark ignition for safety and convenience

Description

The Southbend 4602AA-4GR is a powerhouse for commercial kitchens, combining a 2-burner gas range with a 48-inch griddle and two high-efficiency convection ovens. Designed for durability and performance, this unit features non-clogging burners with wavy grates, ensuring even heat distribution for perfect cooking results. The stainless steel front and sides, along with a 4-inch front rail, provide a professional look while offering a convenient place to rest plates. Whether you're flipping burgers, grilling meats, or baking bread, this range is built to handle high-volume operations with ease. Its manual gas shut-off and battery spark ignition system add an extra layer of safety and convenience, making it a reliable choice for any professional kitchen. For restaurants, cafes, or catering businesses, the Southbend 4602AA-4GR delivers the power, precision, and durability you need to elevate your menu offerings.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Convection Oven
BTU / Burner
24000
Burner Configuration
Standard
Burner Style
Wavy Grates
Burner Type(s)
Open
Controls
Manual
Convection Oven BTU/hr
30000
Convection Oven Dimensions
26"W x 24"D x 14"H
Depth (in)
43.6
Gas Inlet Size
0.75
Gas Type
LP
Griddle Location
Right
Griddle Width (in)
48
Heat
Gas/Electric
Height (in)
59.5
Hertz
60
Installation Type
Freestanding
Max Temp
550
Number of Burners
2
Number of Ovens
Double
Open Burner BTU (ea)
24000
Phase
1
Plate Thickness (in)
1
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Convection Oven
5
Racks per Convection Oven
3
Range Configuration
Burners/Griddle
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Standard Oven Dimensions
26"W x 26.5"D x 14"H
Total BTU
198000
Vent
Backriser w/ hi-shelf
Voltage
115
Warranty
1-year Limited Parts & Labor
Width (in)
60
Weight
1075.00

Details

  • 01Heated by propane (LP) gas
  • 022 non-clogging burners with wavy grates
  • 031 right-sided, 48-in. griddle
  • 044-in. stainless steel front rail acts as a resting place for plates
  • 05Front and sides are stainless steel for durability
  • 06Manual gas shut-off for the entire unit is on the front
  • 07Gas regulator is installed by the factory
  • 084 removable, cast-iron grate tops
  • 09Open top burners have a standing pilot light
  • 10Oven bases have a battery spark ignition system
  • 1122 1⁄2-in. flue riser with a shelf
  • 126-in. adjustable legs
  • 13Overall Dimensions: 60.75 in. W x 42.13 in. D x 59.50 in. H
  • 142 convection ovens have 3 racks per oven
  • 15Spring-assisted oven doors makes opening and closing the ovens easier
  • 16Double-sided, fully porcelain enameled cavity of the oven to make cleaning easy and resist corrosion
  • 17Coved corners make cleaning easier and enhances the flow of air to get rid of hot and cold spots
  • 1832,000 BTU heat input for each oven
  • 19175-550 degrees F temperature range
  • 20Long-lasting, split phase motor with permanent lubricated ball bearings
  • 21On/off switch to allow for regular oven use instead of convection
  • 22115 V/60 Hz/1 ph, 1⁄2 HP
Continue browsing

Browse products by Southbend

View catalogue products listed under this brand.

Browse Southbend products