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SKU: 348-4602AA4GLLP
Brand: Southbend
Model: 4602AA-4GL
Southbend 4602AA-4GL 60" 2 Burner Gas Range w/ Griddle & (2) Convection Ovens, Liquid Propane
The Southbend 4602AA-4GL is a high-performance 60" gas range with 2 non-clog burners, a 48" griddle, and dual convection ovens, delivering 198,000 BTU for professional cooking. Built with stainless steel and LP gas compatibility, it’s designed for durability and efficiency in commercial kitchens.
Key Features
- •High-performance 60" gas range with 2 non-clog burners (24,000 BTU/burner) and wavy grates for superior heat distribution
- •Includes a 48" griddle (left) and 2 convection ovens (30,000 BTU/hr) with battery spark ignition and 3 racks per oven for versatile baking and roasting
- •Durable stainless steel construction (front, sides, shelf, and 6" adjustable legs) built for heavy-duty commercial kitchen use
- •LP gas compatibility with a standing pilot, designed for 24/7 operation with CSA and NSF certifications for safety and reliability
- •Compact yet spacious (43.6" depth) with a 22-1/2" flue riser and shelf, optimizing kitchen layout while maximizing functionality
Starting from $19588.00/unit
Volume discounts available
The Southbend 4602AA-4GL 60" 2-Burner Gas Range is a powerhouse for commercial kitchens, combining a high-capacity griddle and two convection ovens in a single, rugged unit. Ideal for restaurants and foodservice operations, this range delivers 198,000 BTU of power, ensuring precise temperature control and rapid heat recovery—critical for high-volume cooking. The wavy grates and non-clog burners enhance performance while reducing maintenance, making it a favorite among chefs who demand reliability. With LP gas compatibility, a standing pilot, and battery spark ignition for the ovens, this range is built for 24/7 operation. The stainless steel construction, including the front, sides, shelf, and 6" adjustable legs, ensures longevity even in the most demanding environments. Whether you need a versatile griddle for breakfast specialties, consistent baking in the convection ovens, or robust burners for sautéing, this Southbend range delivers professional-grade results every time. Its compact yet spacious 43.6" depth is designed to fit efficiently in commercial kitchens, making it a practical choice for both operational efficiency and performance.