The Southbend 4601AD-4GL 60" 2-Burner Gas Range with Griddle and Convection Oven is a workhorse designed for demanding commercial kitchens. This premium model combines the power of two 24,000 BTU open burners with the versatility of a 48" left-side griddle, perfect for breaking down large proteins or grilling in bulk. The included standard oven (with battery spark ignition) and convection oven (32,000 BTU/hr) offer unmatched cooking flexibility, from precise baking to high-heat roasting. Built with 18-gauge stainless steel construction, a 22.5" flue riser with shelf, and adjustable 6" legs, this range is engineered for durability and efficiency—ideal for restaurants, catering operations, or high-volume foodservice environments. NSF and CSA certified, it meets strict commercial standards while delivering consistent, professional-grade results. Whether you need a range for burgers, grilled specialties, or baked goods, the Southbend 4601AD-4GL delivers performance without compromise.