348-4601AD4GLLPSouthbendModel 4601AD-4GL
Southbend 4601AD-4GL 60" 2 Burner Gas Range w/ Griddle & (1) Standard & (1) Convection Oven, Liquid Propane
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The Southbend 4601AD-4GL is a versatile 60" commercial gas range with 2 non-clog burners, a 48" griddle, and dual ovens (standard + convection) for high-performance cooking. Ideal for high-output kitchens.
Key features
- 012-Burner Power: 24,000 BTU open burners with non-clog grates for high-heat, even cooking
- 02Dual Oven Flexibility: Standard oven + convection oven (32,000 BTU/hr) for baking, roasting, and precise heat control
- 0348" Griddle (Left): Perfect for breaking down large proteins or grilling in bulk
- 04Stainless Steel Durability: 18-gauge construction with 22.5" flue riser and adjustable 6" legs
- 05NSF/CSA Certified: Meets strict commercial safety and sanitation standards
Description
The Southbend 4601AD-4GL 60" 2-Burner Gas Range with Griddle and Convection Oven is a workhorse designed for demanding commercial kitchens. This premium model combines the power of two 24,000 BTU open burners with the versatility of a 48" left-side griddle, perfect for breaking down large proteins or grilling in bulk. The included standard oven (with battery spark ignition) and convection oven (32,000 BTU/hr) offer unmatched cooking flexibility, from precise baking to high-heat roasting. Built with 18-gauge stainless steel construction, a 22.5" flue riser with shelf, and adjustable 6" legs, this range is engineered for durability and efficiency—ideal for restaurants, catering operations, or high-volume foodservice environments. NSF and CSA certified, it meets strict commercial standards while delivering consistent, professional-grade results. Whether you need a range for burgers, grilled specialties, or baked goods, the Southbend 4601AD-4GL delivers performance without compromise.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Standard/Convection Ovens
- BTU / Burner
- 24000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Convection Oven BTU/hr
- 32000
- Convection Oven Dimensions
- 26"W x 24"D x 14"H
- Depth (in)
- 43.6
- Gas Inlet Size
- 0.75
- Gas Type
- LP
- Griddle Location
- Left
- Griddle Width (in)
- 48
- Heat
- Gas/Electric
- Height (in)
- 59.5
- Hertz
- 60
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 2
- Number of Ovens
- Double
- Open Burner BTU (ea)
- 24000
- Phase
- 1
- Plate Thickness (in)
- 1
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Convection Oven
- 5
- Rack Positions per Standard Oven
- 2
- Racks per Convection Oven
- 3
- Racks per Standard Oven
- 1
- Range Configuration
- Burners/Griddle
- Rating
- Better
- Series
- Ultimate
- Special Features
- Spark Ignition
- Standard Oven BTU/hr
- 45000
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 223000
- Vent
- Backriser w/ hi-shelf
- Voltage
- 115
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 1075.00
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