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SKU: 348-4601AA7RNG
Brand: Southbend
Model: 4601AA-7R
Southbend 4601AA-7R 60" 8 Burner Gas Range w/ (2) Convection Ovens, Natural Gas
The Southbend 4601AA-7R delivers unmatched performance with an 8-burner gas range and 2 convection ovens, offering 356,000 BTU for high-volume kitchens. Built for durability with stainless steel construction and Pyromax burners.
Key Features
- •8 Burner Gas Range with 2 Convection Ovens: 4 Pyromax burners + 4 non-clog burners, 356,000 BTU total output for high-speed, high-volume cooking.
- •Dual Convection Ovens: 32,000 BTU/hr per oven with 3 adjustable racks, ideal for baking, roasting, and proofing in commercial kitchens.
- •Stainless Steel Construction: Durable, easy-to-clean design with a 22-1/2" flue riser and 6" adjustable legs for stability and mobility.
- •Precision Controls & Safety: Natural gas operation with battery spark ignition, standing pilot, and CSA/NSF certification for reliability and compliance.
- •Versatile Cooking Solutions: Perfect for restaurants, bakeries, and catering businesses needing both open-flame grilling and convection baking in one unit.
Starting from $15222.00/unit
Volume discounts available
The Southbend 4601AA-7R 60" 8 Burner Gas Range with 2 Convection Ovens is a powerhouse for commercial kitchens, combining precision cooking with high-efficiency performance. Designed for high-volume operations, this natural gas range features 4 Pyromax burners and 4 non-clog burners, providing consistent, high-heat performance with minimal maintenance. The dual convection ovens, each with 32,000 BTU per hour, offer flexible cooking options—ideal for bakeries, restaurants, or catering businesses needing both high-speed and precise baking or roasting. The 356,000 BTU output ensures rapid heat recovery, reducing downtime and improving throughput, while the stainless steel construction and 6" adjustable legs enhance durability and mobility. This range is built to NSF and CSA standards, ensuring it meets strict commercial kitchen safety and sanitation requirements. Whether you're outfitting a new restaurant or upgrading an existing kitchen, the Southbend 4601AA-7R delivers the performance, reliability, and versatility commercial chefs demand. Its natural gas operation and battery spark ignition make it a cost-effective and efficient choice for long-term use. For kitchens at altitudes above 2,000 feet, contact customer service for specialized setup guidance.