Southbend 4601AA-7L 60" 8 Burner Gas Range w/ (2) Convection Ovens, Liquid Propane
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.
Key features
- 018-Burner Power: 4 non-clog Pyromax burners (31,000 BTU each) + 4 open burners for rapid, even cooking—ideal for high-volume kitchens.
- 02Dual Convection Ovens: 2 high-capacity ovens (30,000 BTU/hr) with battery spark ignition and 3 racks per oven for versatile baking and roasting.
- 03Commercial-Grade Durability: Stainless steel front, sides, and shelf with CSA/NSF certification for long-lasting, food-safe performance.
- 04High BTU Output: 356,000 BTU total ensures fast, efficient cooking without compromising heat distribution or precision.
- 05LP Gas Compatibility: Designed for liquid propane, making it suitable for a wide range of commercial restaurant and catering applications.
Description
The Southbend 4601AA-7L is a powerhouse commercial gas range designed to meet the demands of high-volume kitchens. Featuring 8 burners (4 non-clog Pyromax burners and 4 open burners), this 60" gas range provides 356,000 BTU of cooking power, ensuring rapid, even heat distribution for grilling, braising, and searing. Paired with two convection ovens (30,000 BTU/hr), this unit delivers versatility and efficiency, perfect for restaurants and catering operations that require high-capacity cooking solutions.
Built with commercial-grade stainless steel on the front, sides, and shelf, the 4601AA-7L is CSA and NSF certified, meeting strict food safety and performance standards. The battery spark ignition and standing pilot ensure reliable operation, while the adjustable 6" legs and 22.5" flue riser with shelf optimize workspace and ventilation. Its liquid propane (LP) compatibility makes it ideal for a wide range of commercial settings, from fine-dining restaurants to busy cafes.
This 8-burner gas range with convection ovens is engineered for restaurant kitchens that prioritize speed, durability, and precision. The manual controls and standard grates provide intuitive operation, while the 356,000 BTU output allows for simultaneous cooking without compromising performance. Whether you're searing steaks, baking bread, or roasting large batches of dishes, the Southbend 4601AA-7L delivers consistent, professional-quality results every time. Upgrade your kitchen with this commercial gas range and experience the difference in efficiency and output.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Convection Oven
- BTU / Burner
- 31000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open/Pyromax
- Controls
- Manual
- Convection Oven BTU/hr
- 30000
- Convection Oven Dimensions
- 26"W x 24"D x 14"H
- Depth (in)
- 43.6
- Gas Inlet Size
- 0.75
- Gas Type
- LP
- Heat
- Gas/Electric
- Height (in)
- 59.5
- Hertz
- 60
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 8
- Number of Ovens
- Double
- Open Burner BTU (ea)
- 24000
- Phase
- 1
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Convection Oven
- 5
- Racks per Convection Oven
- 3
- Range Configuration
- Burners
- Rating
- Better
- Series
- Ultimate
- Special Features
- Spark Ignition
- Total BTU
- 356000
- Vent
- Backriser w/ hi-shelf
- Voltage
- 115
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 1075.00
Browse products by Southbend
View catalogue products listed under this brand.

