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348-4601AA4GRLPSouthbendModel 4601AA-4GR
Product specification

Southbend 4601AA-4GR 60" 2 Burner Gas Range w/ Griddle & (2) Convection Ovens, Liquid Propane

Southbend 4601AA-4GR 60" 2 Burner Gas Range w/ Griddle & (2) Convection Ovens, Liquid Propane — image 1 of 2

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The Southbend 4601AA-4GR is a versatile 60" commercial gas range with 2 burners, a 48" griddle, and 2 convection ovens. Ideal for high-volume kitchens needing efficiency and power. Order now and upgrade your restaurant equipment!

Key features

  • 01210,000 BTU gas range with 24,000 BTU burners for high-speed cooking, paired with 2 convection ovens (30,000 BTU/hr each)
  • 02Includes a 48" griddle on the right side for versatile cooking options, perfect for breakfast, brunch, or catering
  • 03Non-clog burners with standard grates and battery spark ignition ensure reliable, even heat distribution
  • 04Stainless steel construction with 6" adjustable legs, 22-1/2" flue riser with shelf, and 3 racks per convection oven
  • 05CSA and NSF certified, built for commercial kitchens with liquid propane (LP) compatibility

Description

The Southbend 4601AA-4GR is a powerhouse commercial gas range designed for high-performance restaurants and culinary professionals. This 60" unit combines a 2-burner gas range with a 48" griddle and two high-capacity convection ovens, delivering 210,000 BTU of cooking power on the range and 30,000 BTU/hr in each convection oven. Perfect for busy kitchens, this unit is built with durable stainless steel construction, including a stainless steel front, sides, and shelf, ensuring longevity and a professional appearance.

Featuring Southbend’s patented non-clog burners with standard grates, this range ensures even heat distribution and reliable performance, while the battery spark ignition system guarantees quick, reliable start-ups. The griddle is strategically placed on the right side, allowing for seamless transitions between griddle cooking and range operations. Each convection oven comes with three racks, providing ample space for baking, roasting, or proofing. The 22-1/2" flue riser with a shelf offers flexibility in kitchen layouts, while the 6" adjustable legs ensure stability on uneven floors.

Ideal for restaurants, cafés, and foodservice operations, the Southbend 4601AA-4GR is built to handle the demands of commercial kitchens. Its liquid propane compatibility (LP gas) makes it a versatile choice, and the unit meets strict safety standards (CSA and NSF certified). Whether you're outfitting a new kitchen or upgrading an existing setup, this range offers the perfect blend of functionality, durability, and performance. Upgrade your kitchen today with this Southbend commercial powerhouse.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Convection Oven
BTU / Burner
24000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open
Controls
Manual
Convection Oven BTU/hr
30000
Convection Oven Dimensions
26"W x 24"D x 14"H
Depth (in)
43.6
Gas Inlet Size
0.75
Gas Type
LP
Griddle Location
Right
Griddle Width (in)
48
Heat
Gas/Electric
Height (in)
59.5
Hertz
60
Installation Type
Freestanding
Max Temp
550
Number of Burners
2
Number of Ovens
Double
Open Burner BTU (ea)
24000
Phase
1
Plate Thickness (in)
1
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Convection Oven
5
Racks per Convection Oven
3
Range Configuration
Burners/Griddle
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Total BTU
210000
Vent
Backriser w/ hi-shelf
Voltage
115
Warranty
1-year Limited Parts & Labor
Width (in)
60
Weight
1075.00
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