Elevate your restaurant's efficiency and performance with the **Southbend 4483EE-7R**, a **48" 6-burner gas range** designed for high-volume commercial kitchens. Featuring **4 Pyromax burners on the right** for precise heat control and **2 Star/sauté burners on the left** for versatility, this range combines power and precision with **316,000 BTU** output. The **dual space-saver ovens** (each with a battery spark ignition and included rack) maximize floor space while maintaining optimal cooking performance, making it a top choice for restaurants focused on both efficiency and quality. Built with **316-grade stainless steel** for durability and easy cleaning, this range also includes a **22.5" flue riser with shelf** and **6" adjustable legs** for stability and functionality. Whether you're outfitting a busy fine-dining kitchen or a high-traffic fast-casual space, the Southbend 4483EE-7R delivers the performance and reliability that professional chefs demand. Its **CSA and NSF certification** ensures compliance with commercial kitchen safety standards, while the **freestanding installation** offers flexibility in layout design. For altitudes above 2,000 feet, contact customer service for specific setup guidance.