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SKU: 348-4483EE3CLNG
Brand: Southbend
Model: 4483EE-3CL
Southbend 4483EE-3CL 48" 2 Burner Gas Range w/ Charbroiler & (2) Space Saver Ovens, Natural Gas
The Southbend 4483EE-3CL is a high-performance commercial gas range with a 36" charbroiler, dual space-saver ovens, and 252,000 BTU output. Built for heavy-duty use, this 48" stainless steel range delivers precision cooking and durability for demanding kitchens.
Key Features
- •High-performance **2-burner gas range (33,000 BTU each) with a 36" charbroiler** for searing, grilling, and precision cooking in high-volume kitchens.
- •**Dual space-saver ovens with battery spark ignition**—maximize floor space while adding versatile oven capacity for baking, roasting, or holding.
- •**252,000 BTU total output** delivers rapid, even heat for demanding applications like catering, fast-casual, or restaurant settings.
- •**Durable stainless steel construction** with a heavy-duty flue riser, adjustable legs, and standing pilot for long-lasting reliability in commercial environments.
- •CSA & NSF certified for compliance with safety and sanitation standards—essential for professional kitchens.
Starting from $14235.00/unit
Volume discounts available
Elevate your commercial kitchen with the **Southbend 4483EE-3CL 48" 2-Burner Gas Range with Charbroiler & 2 Space Saver Ovens**—a heavy-duty, natural gas-powered solution designed for professional chefs who demand precision, efficiency, and durability. This **commercial gas range** combines the power of two **sauté burners (33,000 BTU each)**, a **36" charbroiler** for searing meats, and **two space-saver ovens** with **battery spark ignition** for versatile cooking. Built with **stainless steel construction**, **heavy-duty flue riser**, and **adjustable legs**, it’s engineered to withstand the demands of high-volume kitchens while delivering consistent, high-performance results.
Why chefs and restaurant owners choose this **commercial range**:
- **High BTU Output (252,000 BTU total)** ensures rapid, even heating for grilling, sautéing, and charbroiling—ideal for **heavy-duty applications** like catering, fast-casual, or high-volume restaurants.
- **Space-Saving Design** with **dual ovens** maximizes floor space without sacrificing functionality, perfect for compact kitchens or those needing additional oven capacity.
- **Durable Stainless Steel Construction** resists corrosion and wear, making it a long-term investment for professional kitchens.
- **CSA & NSF Certified** for compliance with commercial kitchen safety and sanitation standards.
- **Manual Controls & Standing Pilot** offer reliability and ease of use, even in high-stress environments.
This **Southbend gas range** is ideal for **restaurant equipment buyers** looking for a **commercial gas range** that balances power, versatility, and durability. Whether you're outfitting a new kitchen or upgrading an existing one, the **4483EE-3CL** delivers the performance chefs demand—**from charbroiled meats to perfectly sautéed dishes**. Stock is available, so don’t miss out on this **heavy-duty commercial range** that sets the standard for quality and efficiency in professional kitchens.