The Southbend 4483EE-3CL is a powerhouse in commercial kitchen equipment, combining a 2-burner LP gas range with a 36" charbroiler and 2 space saver ovens in a single 48" unit. Designed for high-volume restaurants, this heavy-duty range delivers 252,000 BTU of heat, ensuring rapid cooking for star and sauté applications. Its space saver oven configuration maximizes counter space while maintaining performance, making it ideal for kitchens with limited square footage. The stainless steel front, sides, and shelf not only enhance durability but also provide a sleek, professional look that elevates any commercial kitchen. With battery spark ignition and a standing pilot, this range offers reliable operation, while the 6" adjustable legs ensure stability on various floor types. Whether you're running a fine-dining restaurant or a busy fast-casual operation, the Southbend 4483EE-3CL delivers the performance and reliability commercial chefs demand. Its compliance with CSA and NSF standards guarantees safety and quality, while the 0.75" gas inlet size ensures compatibility with most LP systems. For altitudes above 2,000 feet, contact customer service for installation guidance. Invest in this versatile, high-performance range and streamline your kitchen operations with Southbend’s legendary craftsmanship.