Elevate your restaurant's cooking performance with the **Southbend 4481EE-3TL 48" gas range**, a premium commercial kitchen essential designed for speed and efficiency. This powerful range combines a **36" griddle** on the left side with **two space-saver ovens**, maximizing workspace while delivering high BTU output (220,000 BTU) for precise, professional-grade cooking. Perfect for high-volume kitchens, this gas range features **non-clog burners** and **thermostatic controls** for consistent heat, ensuring smooth operations from searing to baking. The **stainless steel construction** with **adjustable legs** adds durability and sleek aesthetics, while the **standing pilot ignition** and **battery spark ignition** for the ovens ensure reliable performance. Whether you're running a fast-casual diner, a full-service restaurant, or a catering operation, this range is built to handle demanding kitchen environments with ease. **Southbend’s reputation for quality and reliability** makes this a smart investment for any commercial kitchen looking to enhance productivity and cooking versatility.