Elevate your commercial kitchen with the **Southbend 4367D**, a rugged 36" 4-burner gas range designed for professional chefs and high-volume restaurants. Engineered for durability and performance, this range features **Pyromax burners** delivering **205,000 BTU** of heat, ensuring precise, consistent cooking even in demanding environments. Its **stainless steel construction** resists corrosion and stands up to daily wear, while the **standard oven with battery spark ignition** adds versatility for baking and roasting. Perfect for restaurants, cafes, or catering operations, this range balances power, efficiency, and reliability—key factors for professional kitchens. With **NSF and CSA certifications**, it meets strict industry safety standards, giving you peace of mind. Upgrade your kitchen today with a range built to handle the challenges of commercial cooking.