The **Southbend 4366A 36" 5-Burner Gas Range with Convection Oven** is a **commercial-grade powerhouse** designed for high-performance restaurants, catering, and hotel kitchens. This **natural gas range** combines **211,000 BTU burners**—including **three front sauté burners and two Pyromax® rear burners**—with a **32,000 BTU convection oven**, delivering unmatched precision and efficiency. Built with **stainless steel construction** and **CSA/NSF certification**, this range meets the demands of professional kitchens while ensuring durability and safety. Whether you're searing, sautéing, or baking, the **battery-spark ignition** and **adjustable legs** make it a versatile workhorse for any commercial kitchen. Ideal for **high-volume operations**, this **Southbend commercial gas range** is the ultimate choice for chefs who demand **speed, reliability, and consistent results** without compromise.