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348-4365DNGSouthbendModel 4365D
Product specification

Southbend 4365D 36" 5 Burner Gas Range w/ Standard Oven, Natural Gas

Southbend 4365D 36" 5 Burner Gas Range w/ Standard Oven, Natural Gas — image 1 of 2

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The Southbend 4365D 36" 5-burner gas range delivers powerful, consistent heat with Pyromax burners and a standard oven, making it ideal for high-volume restaurant kitchens. Durable stainless steel construction and 224,000 BTU ensure reliable performance for professional chefs.

Key features

  • 015-burner gas range with 3 non-clog front burners and 2 Pyromax burners for superior heat control and even cooking
  • 02224,000 BTU output for fast, responsive heat recovery, perfect for high-volume commercial kitchens
  • 03Stainless steel construction with a durable 6" adjustable leg base, ensuring stability and longevity
  • 04Standard oven with battery spark ignition and 22-1/2" flue riser with shelf for versatile cooking and organized workspace
  • 05NSF and CSA certified, meeting strict industry safety and sanitation standards for commercial use

Description

Designed for demanding commercial kitchens, the Southbend 4365D 36" 5-burner gas range is a powerhouse of efficiency and durability. With three non-clog front burners and two high-performance Pyromax burners at the rear, this range provides precise, even heat distribution for searing, sautéing, and grilling. The 224,000 BTU output ensures rapid recovery, keeping up with the fastest-paced restaurant environments. Built with a sturdy stainless steel frame, the Southbend 4365D is engineered to withstand daily wear while maintaining a sleek, professional aesthetic that elevates your kitchen’s appearance. The standard oven with battery spark ignition offers additional cooking flexibility, while the 22-1/2" flue riser with shelf keeps your workspace organized. Whether you're outfitting a new destination or upgrading an existing kitchen, this Southbend gas range delivers the performance, reliability, and longevity that commercial chefs demand. Ideal for restaurants, cafes, and foodservice operations, it meets NSF and CSA standards, ensuring compliance and peace of mind. Don’t compromise on quality—equip your kitchen with the Southbend 4365D for unmatched performance and durability.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Standard Oven
BTU / Burner
40000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open/Pyromax
Controls
Manual
Depth (in)
34
Gas Inlet Size
0.75
Gas Type
NG
Heat
Gas
Height (in)
59.5
Installation Type
Freestanding
Max Temp
550
Number of Burners
5
Number of Ovens
Single
Open Burner BTU (ea)
33000
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
2
Racks per Standard Oven
1
Range Configuration
Burners
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Standard Oven BTU/hr
45000
Standard Oven Dimensions
26"W x 26.5"D x 14"H
Total BTU
224000
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Parts & Labor
Width (in)
36
Weight
660.00
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