Elevate your commercial kitchen with the **Southbend 4364A-2TL**, a versatile **36" gas range** combining **2 burners (including a non-clog sauté burner), a 24" griddle, and a 32,000 BTU convection oven**—all in a **146,000 BTU natural gas unit**. Designed for **restaurant efficiency**, this **Southbend commercial range** features **thermostatic controls, battery spark ignition, and a standing pilot** for reliable, high-performance cooking. Its **stainless steel construction** with a **22-1/2" flue riser and 6" adjustable legs** ensures durability while meeting **CSA and NSF standards** for safety and hygiene. Ideal for **high-volume kitchens**, this **commercial gas range** delivers **precision searing, griddle cooking, and even baking** in a single unit, making it a **must-have for restaurants, cafes, and foodservice operations** seeking **space-saving, multi-functional equipment**. Whether you need a **gas range with griddle** for breakfast spots or a **commercial convection oven** for pastry production, the **Southbend 4364A-2TL** combines **power, versatility, and professional-grade build quality** for unmatched kitchen performance. **Order now** to upgrade your commercial kitchen with **Southbend’s industry-leading equipment**.