Southbend 4364A-1G 36" 4 Burner Gas Range w/ Griddle & Convection Oven, Liquid Propane - Image 1
1 / 2
SKU: 348-4364A1GLP
Brand: Southbend
Model: 4364A-1G

Southbend 4364A-1G 36" 4 Burner Gas Range w/ Griddle & Convection Oven, Liquid Propane

The Southbend 4364A-1G is a versatile 36" commercial gas range with a 12" griddle (left) and convection oven, delivering 182,000 BTU for high-volume restaurant cooking. NSF/CSA certified with liquid propane compatibility.

Key Features

  • High-performance 4-burner gas range with **2 star/sauté burners (front)** and **2 non-clog burners** for effortless cooking
  • Includes a **12" griddle (left side)** and **convection oven (30,000 BTU/hr)** for versatile cooking—sear, bake, and finish in one unit
  • Sturdy **stainless steel construction** with **CSA/NSF certification**, **182,000 BTU total output**, and **liquid propane compatibility** for commercial-grade reliability
  • Space-saving **convection oven base** (26"W x 24"D x 14"H) with **battery spark ignition** and **standing pilot system** for consistent performance
  • Adjustable **6" legs** and **22.5" flue riser** with shelf for flexible installation in any professional kitchen setup
Starting from $10670.00/unit

Volume discounts available

Elevate your commercial kitchen with the **Southbend 4364A-1G 36" 4-Burner Gas Range**, a powerhouse designed for high-performance cooking. This **commercial gas range** combines a **12" griddle on the left side** with a **convection oven** (30,000 BTU/hr), making it ideal for restaurants, cafes, or catering businesses that demand precision and efficiency. With **182,000 total BTUs**, this range delivers fast, even heat distribution—perfect for searing, sautéing, and baking. Built with **stainless steel construction** and **CSA/NSF certification**, it meets commercial kitchen safety and hygiene standards while offering durability for daily use. The **standing pilot system** and **battery spark ignition** ensure reliable operation, while the **adjustable 6" legs** and **22.5" flue riser** provide flexibility in installation. Whether you’re cooking fine dining dishes or high-volume menu items, this **Southbend commercial range** delivers the power and versatility restaurants need to streamline operations and maintain consistency in quality.