348-4363D2TLLPSouthbendModel 4363D-2TL
Southbend 4363D-2TL 36" 2 Burner Gas Range w/ Griddle & Standard Oven, Liquid Propane
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The Southbend 4363D-2TL is a rugged 36" 2-burner gas range with a left-side griddle, 159,000 BTU power, and commercial-grade construction—perfect for high-volume kitchens.
Key features
- 01159,000 BTU total output with **24,000 BTU per burner** for rapid, uniform heat distribution—ideal for high-volume kitchens.
- 02Left-side **24" griddle** with **standard grates** for versatile cooking, plus a **standard oven with battery spark ignition** for baking flexibility.
- 03Commercial-grade **stainless steel construction** with **adjustable legs** (6") and **thermostatic controls** for precision and durability.
- 04Meets **NSF and CSA certifications**, ensuring compliance with restaurant safety and sanitation standards.
- 05Includes **rack, 22.5" flue riser with shelf**, and **standing pilot light**—all designed for easy installation and maintenance.
Description
The Southbend 4363D-2TL 36" 2-Burner Gas Range is a workhorse built for commercial kitchens demanding reliability, performance, and durability. With 159,000 BTU total output, this range delivers precise heat control thanks to its thermostatic controls, ensuring consistent cooking results for star/sauté burners and a 24" griddle on the left side. Ideal for restaurants, cafes, and Ghost kitchens, this range combines professional-grade construction with essential features like NSF and CSA certification, battery spark ignition, and a standing pilot light for hassle-free operation. Its stainless steel front, sides, and shelf, along with 6" adjustable legs, ensure a sleek, stable presence in any kitchen while meeting rigorous commercial standards. Perfect for high-volume environments, this range balances power, efficiency, and versatility—whether you're searing, griddling, or roasting. Southbend’s reputation for durability makes this a smart investment for chefs and operators prioritizing longevity and performance.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 24000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Sauté
- Controls
- Thermostatic
- Depth (in)
- 34
- Gas Inlet Size
- 0.75
- Gas Type
- LP
- Griddle Location
- Left
- Griddle Width (in)
- 24
- Heat
- Gas
- Height (in)
- 59.5
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 2
- Number of Ovens
- Single
- Plate Thickness (in)
- 1/2
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 2
- Racks per Standard Oven
- 1
- Range Configuration
- Burners/Griddle
- Rating
- Better
- Series
- Ultimate
- Special Features
- Spark Ignition
- Standard Oven BTU/hr
- 45000
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 159000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 36
- Weight
- 660.00
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