The Southbend 4363D-2GR is a premium commercial gas range designed for high-performance restaurant kitchens, combining a 2-burner configuration with a full 24" griddle and a standard oven. Perfect for chefs who need versatility without sacrificing durability, this range features 159,000 BTU for rapid, even heat distribution, making it ideal for busy kitchens where speed and precision matter. The standing pilot ignition and battery spark ignition ensure reliable operation, while the stainless steel construction provides long-lasting durability. Whether you're cooking charbroiled steaks, burgers, or grilled sandwiches, the griddle offers a spacious, non-stick surface that enhances efficiency. NSF and CSA certified, this range meets strict commercial safety and sanitation standards, giving restaurant owners peace of mind. Its 6" adjustable legs and 22-1/2" flue riser with shelf add to its functionality, making it a smart investment for any professional kitchen. For applications above 2,000 feet, contact customer service for altitude-specific guidance. Elevate your kitchen with this workhorse that balances power, precision, and professional-grade craftsmanship.