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SKU: 348-4363A2GLNG
Brand: Southbend
Model: 4363A-2GL
Southbend 4363A-2GL 36" 2 Burner Gas Range w/ Griddle & Convection Oven, Natural Gas
The Southbend 4363A-2GL is a high-performance 36" gas range with dual star/sauté burners, a left-side griddle, and a 30K BTU convection oven. Ideal for professional kitchens seeking efficiency and durability.
Key Features
- •**Dual 33,000 BTU star/sauté burners** (146,000 BTU total) for precise, high-heat cooking—ideal for searing, sautéing, and simmering in demanding kitchens.
- •**Left-side 24" griddle** with standard grates, maximizing workspace and versatility for breakfast or menu staples like hash, pancakes, or sandwiches.
- •**30,000 BTU convection oven** (26"W x 24"D x 14"H) with battery spark ignition for even baking, roasting, or proofing—saves energy and boosts efficiency.
- •**Stainless steel construction** with **CSA/NSF compliance**, ensuring durability, food safety, and industry-standard performance for professional kitchens.
- •**Adjustable 6" legs** and **22.5" flue riser with shelf** for stable setup, proper ventilation, and easy cleaning—built for high-volume restaurant use.
Starting from $11123.00/unit
Volume discounts available
Elevate your restaurant's cooking capabilities with the **Southbend 4363A-2GL 36" 2-Burner Gas Range**, a versatile commercial-grade appliance designed for high-volume kitchens. Combining powerful **146,000 BTU** output with a **30,000 BTU convection oven (26"W x 24"D x 14"H)**, this **natural gas range** delivers precision cooking for sautéing, griddling, and baking—perfect for busy kitchens. The **left-side 24" griddle** maximizes workspace, while the **standing pilot ignition** ensures reliable operation. Built with **stainless steel construction** and **CSA/NSF compliance**, this unit meets rigorous commercial standards, making it a trusted choice for professional chefs. Whether you're outfitting a new restaurant or upgrading an existing kitchen, the 4363A-2GL offers unmatched performance, durability, and efficiency. **Order now and experience the difference Southbend makes in commercial cooking.**
This **commercial gas range** stands out with its **dual star/sauté burners** (33,000 BTU each), providing even heat distribution for searing, simmering, and everything in between. The **adjustable 6" legs** and **22.5" flue riser with shelf** ensure stability and proper ventilation, while the **battery spark ignition** eliminates the need for manual lighting. The **three included racks** (22.5"W) add to its functionality, making it a space-saving solution for high-traffic kitchens. Ideal for **restaurants, catering kitchens, and foodservice operations**, this range balances power, precision, and practicality—key factors for chefs who demand reliability. **Southbend’s reputation for quality engineering** shines here, offering a seamless blend of performance and professional-grade durability.
For kitchens at **altitudes above 2,000 feet**, contact **customer service** for altitude-specific guidance. With **NSF and CSA certifications**, this unit adheres to strict food safety and performance standards, ensuring compliance and peace of mind. Whether you're preparing **large batches of breakfast hash, perfectly seared steaks, or baked goods**, the 4363A-2GL delivers consistent results without compromising on speed or quality. **Invest in a commercial range that keeps up with demand—choose Southbend for unmatched performance and longevity.**