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348-4362D2GRLPSouthbendModel 4362D-2GR
Product specification

Southbend 4362D-2GR 36" 2 Burner Gas Range w/ Griddle & Standard Oven, Liquid Propane

Southbend 4362D-2GR 36" 2 Burner Gas Range w/ Griddle & Standard Oven, Liquid Propane — image 1 of 1
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The Southbend 4362D-2GR is a high-performance 36" gas range with 2 burners, a 24" griddle, and a standard oven—ideal for commercial kitchens needing durable, efficient LP-powered cooking. Order now!

Key features

  • 01147,000 BTU total output (24,000 BTU per burner) for rapid, consistent heat—perfect for high-volume commercial kitchens.
  • 0224" stainless steel griddle (right-side) with wavy grates for even heat distribution and easy cleanup.
  • 03Battery spark ignition + standing pilot for reliable starts, even in power interruptions.
  • 04Durable stainless steel construction with 6" adjustable legs and 22-1/2" flue riser for stability and ventilation compliance.
  • 05NSF and CSA certified—meets industry safety and sanitation standards for commercial use.

Description

Elevate your restaurant's cooking efficiency with the Southbend 4362D-2GR 36" 2-Burner Gas Range with Griddle & Oven, built for high-volume commercial kitchens. This commercial gas range delivers 147,000 BTU of power, ensuring rapid heat recovery and consistent performance for griddles, searing, and baking. Designed with wavy grates for even heat distribution and battery spark ignition for reliable starts, this LP (liquid propane) gas range is perfect for restaurants prioritizing durability and performance. The stainless steel construction with a 24" griddle (right-side placement) and standard oven provides versatility for diverse menu demands. Whether you're outfitting a fast-casual spot or a high-end dining kitchen, this commercial range offers the reliability and power needed to meet peak service demands without compromising on quality. Ideal for restaurant equipment buyers, this Southbend model combines NSF and CSA certification with a 6" adjustable leg base and 22-1/2" flue riser, ensuring it fits seamlessly into any kitchen layout while meeting industry safety standards. Don’t settle for less—upgrade to a commercial gas range that delivers non-clog burners, standing pilot, and long-lasting performance for years to come.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Standard Oven
BTU / Burner
24000
Burner Configuration
Standard
Burner Style
Wavy Grates
Burner Type(s)
Open
Controls
Manual
Depth (in)
34
Gas Inlet Size
0.75
Gas Type
LP
Griddle Location
Right
Griddle Width (in)
24
Heat
Gas
Height (in)
59.5
Installation Type
Freestanding
Max Temp
550
Number of Burners
2
Number of Ovens
Single
Open Burner BTU (ea)
24000
Plate Thickness (in)
1/2
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
2
Racks per Standard Oven
1
Range Configuration
Burners/Griddle
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Standard Oven BTU/hr
45000
Standard Oven Dimensions
26"W x 26.5"D x 14"H
Total BTU
147000
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Parts & Labor
Width (in)
36
Weight
660.00
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