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348-4362D1GNGSouthbendModel 4362D-1G
Product specification

Southbend 4362D-1G 36" 4 Burner Gas Range w/ Griddle & Standard Oven, Natural Gas

Southbend 4362D-1G 36" 4 Burner Gas Range w/ Griddle & Standard Oven, Natural Gas — image 1 of 1
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The Southbend 4362D-1G is a high-performance 36" 4-burner gas range with a 12" griddle, delivering 171,000 BTU for powerful, consistent heat. Built for commercial kitchens, it features wavy grates, a standard oven, and durable stainless steel construction.

Key features

  • 01171,000 BTU total output for powerful, consistent grilling and baking
  • 024 non-clog burners with wavy grates prevent food sticking and ensure even cooking
  • 0312" griddle (left side) for breakfast menu favorites, hash browns, and more
  • 04Standard oven with battery spark ignition for versatility and reliable ignition
  • 05Durable stainless steel construction with adjustable legs, flue riser, and CSA/NSF certifications

Description

The Southbend 4362D-1G 36" 4-burner gas range with griddle is designed for high-volume commercial kitchens, offering unmatched performance, durability, and versatility. With 171,000 BTU of total output, this range delivers precise, powerful heat for grilling, griddling, and baking, making it ideal for restaurants, hotels, and catering operations. The wavy grates prevent food from sticking while ensuring even cooking, while the 12" griddle (located on the left) provides ample space for breakfast favorites, hash browns, and more.

This commercial gas range features non-clog burners, a standing pilot, and battery spark ignition for reliable operation, along with a standard oven for versatility in cooking methods. The stainless steel front, sides, and shelf ensure a professional look while withstanding the demands of a busy kitchen. With adjustable 6" legs and a 22.5" flue riser with shelf, it’s built for stability, efficiency, and easy maintenance.

For restaurants prioritizing efficiency and performance, the Southbend 4362D-1G is a top choice. Its CSA and NSF certifications guarantee compliance with commercial kitchen safety standards, while its manual controls offer simplicity and reliability. Whether you need a range for a fast-casual diner, a full-service restaurant, or a catering kitchen, this model delivers the durability and heat output to keep up with demand. Order now and upgrade your kitchen’s cooking capabilities with a Southbend commercial gas range.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Standard Oven
BTU / Burner
33000
Burner Configuration
Standard
Burner Style
Wavy Grates
Burner Type(s)
Open
Controls
Manual
Depth (in)
34
Gas Inlet Size
0.75
Gas Type
NG
Griddle Location
Left
Griddle Width (in)
12
Heat
Gas
Height (in)
59.5
Installation Type
Freestanding
Max Temp
550
Number of Burners
4
Number of Ovens
Single
Open Burner BTU (ea)
33000
Plate Thickness (in)
1/2
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
2
Racks per Standard Oven
1
Range Configuration
Burners/Griddle
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Standard Oven BTU/hr
45000
Standard Oven Dimensions
26"W x 26.5"D x 14"H
Total BTU
171000
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Parts & Labor
Width (in)
36
Weight
660.00
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