Southbend 4362D-1G 36" 4 Burner Gas Range w/ Griddle & Standard Oven, Liquid Propane - Image 1
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SKU: 348-4362D1GLP
Brand: Southbend
Model: 4362D-1G

Southbend 4362D-1G 36" 4 Burner Gas Range w/ Griddle & Standard Oven, Liquid Propane

The Southbend 4362D-1G is a powerful 36" commercial gas range with 4 non-clog burners, a 12" griddle, and a standard oven, delivering 171,000 BTU for high-performance restaurant cooking.

Key Features

  • 4 non-clog burners with wavy grates for even, clog-free heat distribution
  • 171,000 BTU total output—ideal for high-volume cooking and searing
  • 12" griddle on the left side for breakfast and hash service
  • Standard oven with battery spark ignition for reliable baking and roasting
  • Stainless steel construction with 22.5" flue riser, shelf, and adjustable legs
Starting from $7075.00/unit

Volume discounts available

The **Southbend 4362D-1G 36" Gas Range** is a cornerstone commercial kitchen appliance designed for professional chefs who demand reliability, performance, and versatility. With **four non-clog burners** and **wavy grates**, this gas range ensures even heat distribution for flawless cooking, whether you're searing steaks, grilling burgers, or frying delicate eggs. The included **12" griddle** on the left side provides ample space for breakfast specialties, while the **standard oven with battery spark ignition** offers consistent baking and roasting. At **171,000 BTU**, this range delivers powerful, responsive heat, making it ideal for high-volume kitchens. Built with **stainless steel construction** for durability and professional aesthetics, it also features a **22.5" flue riser with a shelf** for efficient ventilation management. Whether you're outfitting a fast-casual restaurant, a full-service diner, or a catering kitchen, the Southbend 4362D-1G combines **commercial-grade performance with user-friendly features** like a standing pilot light and **adjustable 6" legs** for stability. Its **NSF and CSA compliance** ensures it meets the strictest industry standards for safety and hygiene. For kitchens at altitudes **2,000 feet or below**, this range is an excellent choice—just contact customer service for higher elevation requirements. Upgrade your kitchen with a range that balances **power, precision, and practicality**, designed to meet the demands of today’s most dynamic culinary environments.