Southbend 4362A-2TL 36" 2 Burner Gas Range w/ Griddle & Convection Oven, Liquid Propane - Image 1
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SKU: 348-4362A2TLLP
Brand: Southbend
Model: 4362A-2TL

Southbend 4362A-2TL 36" 2 Burner Gas Range w/ Griddle & Convection Oven, Liquid Propane

The Southbend 4362A-2TL delivers powerful 134K BTU performance in a 36" package, featuring non-clog burners, a left-side griddle, and a convection oven with battery spark ignition—ideal for commercial kitchens.

Key Features

  • 134,000 BTU total power with **24,000 BTU per burner** for high-performance cooking
  • Includes a **24" left-side griddle** with non-clog burners and **wavy grates** for even heat distribution
  • **Convection oven (30,000 BTU/hr)** with **battery spark ignition** for consistent baking and roasting
  • Stainless steel construction with **adjustable legs** and a **22.5" flue riser with shelf** for durability
  • Thermostatic controls, **standing pilot**, and **LP gas compatibility** for precise and reliable operation
Starting from $12662.00/unit

Volume discounts available

Elevate your restaurant’s cooking capabilities with the **Southbend 4362A-2TL**, a **36-inch 2-burner gas range with griddle and convection oven** designed for high-volume commercial kitchens. This **commercial gas range** combines **134,000 BTU** power with precision **thermostatic controls** and a **non-clog griddle**, ensuring efficiency and durability. The **convection oven** (30,000 BTU/hr) with **battery spark ignition** provides consistent baking and roasting, while the **wavy grates** enhance heat distribution for even cooking. Built with **stainless steel construction**, **adjustable legs**, and a **22.5" flue riser with shelf**, this Southbend range is perfect for **restaurants, catering kitchens, and foodservice operations** needing reliable performance. Whether you're searing steaks on the griddle, baking pizzas in the convection oven, or managing high-demand cooking, this **commercial gas range** delivers the power and versatility **restaurant chefs** need. Order yours today and experience the **Southbend difference** in commercial kitchen equipment.