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SKU: 348-4362A2CRLP
Brand: Southbend
Model: 4362A-2CR
Southbend 4362A-2CR 36" 2 Burner Gas Range w/ Charbroiler & Convection Oven, Liquid Propane
The Southbend 4362A-2CR delivers pro-grade performance with a 2-burner gas range, 24in charbroiler, and convection oven in a 36in stainless steel unit. Ideal for high-volume kitchens needing precision cooking and durability.
Key Features
- •Pro-grade 2-burner gas range with 150,000 BTU total output—24,000 BTU per burner for fast, even heat distribution
- •24in right-side charbroiler with wavy grates for smoky, high-quality charbroiled dishes in a commercial setting
- •30,000 BTU/hr convection oven with battery spark ignition for precise baking, roasting, and even cooking
- •Stainless steel construction with 6in adjustable legs, 22-1/2in flue riser, and shelf for durability and space efficiency
- •CSA and NSF certified—meets strict commercial kitchen safety and hygiene standards for restaurants and catering
Starting from $12312.00/unit
Volume discounts available
The Southbend 4362A-2CR 36in 2-burner gas range is a powerhouse for commercial kitchens, combining a high-capacity charbroiler and convection oven in a single, premium unit. Designed for chefs who demand versatility and performance, this range features two 24,000 BTU open burners with wavy grates for even heat distribution, perfect for grilling, searing, and high-temperature cooking. The 24in right-side charbroiler adds a dedicated space for smoky, restaurant-quality charbroiled dishes, while the 30,000 BTU/hr convection oven (with battery spark ignition) ensures even baking and roasting. Built with a sturdy stainless steel exterior and a 6in adjustable leg base, this unit meets commercial-grade durability standards with CSA and NSF certification, making it a trusted choice for restaurants, catering kitchens, and high-volume foodservice operations. Whether you're cooking for a bustling fine-dining establishment or a busy events space, the Southbend 4362A-2CR delivers the power, precision, and professional-grade features that chefs rely on. Its compact 36in footprint fits seamlessly into tight kitchen layouts while maximizing functionality with a 22-1/2in flue riser and shelf for efficient venting and organization. For restaurants operating at altitudes above 2,000 feet, contact customer service for performance considerations. Invest in this industry-leading commercial gas range and elevate your kitchen’s efficiency and output.